Democratic People's Republic of Korea vs Poland: Rye — Crop residues
Rye — Crop residues over time
- Democratic People's Republic of Korea
- Poland
How they compare
Poland currently reports 0.5177 kt against 0.0186 kt in Democratic People's Republic of Korea, a difference of 0.4991 kt.
That makes Poland's figure about 27.8 times Democratic People's Republic of Korea's.
Across all 39 years both countries report, Poland has been ahead every year.
Democratic People's Republic of Korea ranks 3rd and Poland ranks 4th of 6 countries.
Poland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0223 kt | 1.1 kt | 1.07 kt | Poland |
| 1990s | 0.0168 kt | 0.9811 kt | 0.9643 kt | Poland |
| 2000s | 0.0134 kt | 0.6601 kt | 0.6467 kt | Poland |
| 2010s | 0.0141 kt | 0.4532 kt | 0.4391 kt | Poland |
| 2020s | 0.0141 kt | 0.4313 kt | 0.4172 kt | Poland |
| 2030s | 0.016 kt | 0.5658 kt | 0.5498 kt | Poland |
| 2050s | 0.0186 kt | 0.5177 kt | 0.4991 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Democratic People's Republic of Korea or Poland?
- Poland, at 0.5177 kt against 0.0186 kt in Democratic People's Republic of Korea as of 2050.
- What is the difference in rye — crop residues between Democratic People's Republic of Korea and Poland?
- 0.4991 kt, with Poland ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and Poland?
- 39 years are reported by both, from 1987 to 2050.
- How do Democratic People's Republic of Korea and Poland rank globally for rye — crop residues?
- Democratic People's Republic of Korea ranks 3rd and Poland ranks 4th of 6 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).