Denmark vs Northern Africa: Rye — Crop residues
Rye — Crop residues over time
- Denmark
- Northern Africa
How they compare
Denmark currently reports 0.0204 kt against 0.0178 kt in Northern Africa, a difference of 0.0026 kt.
That makes Denmark's figure about 1.1 times Northern Africa's.
Across all 65 years both countries report, Denmark has been ahead every year.
Denmark ranks 19th and Northern Africa ranks 20th of 66 countries.
Denmark has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Denmark | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0462 kt | 0.0006 kt | 0.0456 kt | Denmark |
| 1970s | 0.0338 kt | 0.0011 kt | 0.0326 kt | Denmark |
| 1980s | 0.0653 kt | 0.001 kt | 0.0644 kt | Denmark |
| 1990s | 0.0655 kt | 0.0044 kt | 0.0612 kt | Denmark |
| 2000s | 0.0306 kt | 0.0108 kt | 0.0198 kt | Denmark |
| 2010s | 0.0869 kt | 0.0182 kt | 0.0687 kt | Denmark |
| 2020s | 0.1037 kt | 0.0178 kt | 0.0859 kt | Denmark |
| 2030s | 0.0216 kt | 0.0166 kt | 0.005 kt | Denmark |
| 2050s | 0.0204 kt | 0.0178 kt | 0.0026 kt | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Denmark or Northern Africa?
- Denmark, at 0.0204 kt against 0.0178 kt in Northern Africa as of 2050.
- What is the difference in rye — crop residues between Denmark and Northern Africa?
- 0.0026 kt, with Denmark ahead.
- How many years of comparable data are there for Denmark and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Denmark and Northern Africa rank globally for rye — crop residues?
- Denmark ranks 19th and Northern Africa ranks 20th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).