What is rye — crop residues in Northern Africa?

Rye — crop residues in Northern Africa was 0.0178 kt in 2050, according to Food and Agriculture Organization of the United Nations.

What is the highest rye — crop residues recorded in Northern Africa?

The highest recorded value was 0.0192 kt in 2010.

What is the lowest rye — crop residues recorded in Northern Africa?

The lowest recorded value was 0.0003 kt in 1966.

How does Northern Africa rank for rye — crop residues?

Northern Africa ranks 20th out of 27 groups with data for 2050.

Where does this Northern Africa data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

Rye — Crop residues in Northern Africa

Name: Rye — Crop residues in Northern Africa
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Northern Africa: Rye — Crop residues was 0.0178 kt in 2050. ◆ Volatile

Latest (2050)

0.0178 kt

Rank

20th

of 27 groups

All-time high

0.0192 kt

in 2010

All-time low

0.0003 kt

in 1966

Years of data

1961–2050

Rye — Crop residues in Northern Africa, 1961–2050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Northern Africa recorded 0.0178 kt for rye — crop residues in 2050.

Over the whole period, rye — crop residues in Northern Africa peaked at 0.0192 kt in 2010 and was at its lowest, 0.0003 kt, in 1966.

That places Northern Africa 20th out of 27 groups with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rye — Crop residues in Northern Africa, year by year

Annual values for Rye — Crop residues (Direct emissions N2O) in Northern Africa, 1961 to 2050.
Year	kt	Change
1961	0.0005 kt	—
1962	0.0007 kt	+40.0%
1963	0.0006 kt	-14.3%
1964	0.0004 kt	-33.3%
1965	0.0017 kt	+325.0%
1966	0.0003 kt	-82.4%
1967	0.0005 kt	+66.7%
1968	0.0006 kt	+20.0%
1969	0.0003 kt	-50.0%
1970	0.002 kt	+566.7%
1971	0.0003 kt	-85.0%
1972	0.001 kt	+233.3%
1973	0.0018 kt	+80.0%
1974	0.0008 kt	-55.6%
1975	0.0008 kt	+0.0%
1976	0.0012 kt	+50.0%
1977	0.0004 kt	-66.7%
1978	0.0018 kt	+350.0%
1979	0.0013 kt	-27.8%
1980	0.0013 kt	+0.0%
1981	0.001 kt	-23.1%
1982	0.0007 kt	-30.0%
1983	0.0009 kt	+28.6%
1984	0.0004 kt	-55.6%
1985	0.0004 kt	+0.0%
1986	0.0005 kt	+25.0%
1987	0.0005 kt	+0.0%
1988	0.0005 kt	+0.0%
1989	0.0035 kt	+600.0%
1990	0.0036 kt	+2.9%
1991	0.0033 kt	-8.3%
1992	0.0034 kt	+3.0%
1993	0.0039 kt	+14.7%
1994	0.0041 kt	+5.1%
1995	0.0047 kt	+14.6%
1996	0.0049 kt	+4.3%
1997	0.0051 kt	+4.1%
1998	0.0053 kt	+3.9%
1999	0.0053 kt	+0.0%
2000	0.0055 kt	+3.8%
2001	0.0062 kt	+12.7%
2002	0.0062 kt	+0.0%
2003	0.0063 kt	+1.6%
2004	0.0063 kt	+0.0%
2005	0.0104 kt	+65.1%
2006	0.0147 kt	+41.3%
2007	0.0152 kt	+3.4%
2008	0.0184 kt	+21.1%
2009	0.0191 kt	+3.8%
2010	0.0192 kt	+0.5%
2011	0.0184 kt	-4.2%
2012	0.0176 kt	-4.3%
2013	0.0175 kt	-0.6%
2014	0.0176 kt	+0.6%
2015	0.0179 kt	+1.7%
2016	0.0182 kt	+1.7%
2017	0.0184 kt	+1.1%
2018	0.0185 kt	+0.5%
2019	0.0186 kt	+0.5%
2020	0.0178 kt	-4.3%
2021	0.0176 kt	-1.1%
2022	0.018 kt	+2.3%
2023	0.0178 kt	-1.1%
2030	0.0166 kt	-6.7%
2050	0.0178 kt	+7.2%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0006 kt	0.0003 kt	0.0017 kt	9
1970s	0.0011 kt	0.0003 kt	0.002 kt	10
1980s	0.001 kt	0.0004 kt	0.0035 kt	10
1990s	0.0044 kt	0.0033 kt	0.0053 kt	10
2000s	0.0108 kt	0.0055 kt	0.0191 kt	10
2010s	0.0182 kt	0.0175 kt	0.0192 kt	10
2020s	0.0178 kt	0.0176 kt	0.018 kt	4
2030s	0.0166 kt	0.0166 kt	0.0166 kt	1
2050s	0.0178 kt	0.0178 kt	0.0178 kt	1

Countries ranked near Northern Africa

17 Latvia 0.0207 kt compare
18 Lithuania 0.0206 kt compare
19 Denmark 0.0204 kt compare
20 France 0.0199 kt compare
21 Sweden 0.0185 kt compare
22 Egypt 0.017 kt compare
23 Hungary 0.0161 kt compare

See the full ranking of 99 places →

More climate change data for Northern Africa

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.85 billion kg (2050)
Emissions from livestock — Emissions (CO2eq) 63,637 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 22,272 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 41,365 kt (2050)
Emissions from livestock — Emissions 84.05 kt (2050)
Emissions from livestock — Emissions 1,477 kt (2050)
Emissions from crops — Emissions (CO2eq) 27,167 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 18,863 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 8,304 kt (2050)
Emissions from crops — Emissions 71.18 kt (2050)

All data for Northern Africa →

Frequently asked questions

What is rye — crop residues in Northern Africa?: Rye — crop residues in Northern Africa was 0.0178 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — crop residues recorded in Northern Africa?: The highest recorded value was 0.0192 kt in 2010.
What is the lowest rye — crop residues recorded in Northern Africa?: The lowest recorded value was 0.0003 kt in 1966.
How does Northern Africa rank for rye — crop residues?: Northern Africa ranks 20th out of 27 groups with data for 2050.
Where does this Northern Africa data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Rye — Crop residues in Northern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/rye-crop-residues-direct-emissions-n2o-fao-tier-1/northern-africa/

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About this data

Indicator: Rye — Crop residues (Direct emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 99 places, 5,137 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).