Rye — Crop residues in Latvia
Latvia: Rye — Crop residues was 0.0207 kt in 2050. ▼ Falling
Rye — Crop residues in Latvia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rye — crop residues in Latvia is 0.0207 kt, measured in 2050.
Over the whole period, rye — crop residues in Latvia peaked at 0.0658 kt in 1993 and was at its lowest, 0.0116 kt, in 2011.
Latvia ranks 17th of 66 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Rye — Crop residues in Latvia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0539 kt | — |
| 1993 | 0.0658 kt | +22.1% |
| 1994 | 0.0219 kt | -66.7% |
| 1995 | 0.0139 kt | -36.5% |
| 1996 | 0.0212 kt | +52.5% |
| 1997 | 0.0247 kt | +16.5% |
| 1998 | 0.0202 kt | -18.2% |
| 1999 | 0.017 kt | -15.8% |
| 2000 | 0.0208 kt | +22.4% |
| 2001 | 0.0204 kt | -1.9% |
| 2002 | 0.0183 kt | -10.3% |
| 2003 | 0.0165 kt | -9.8% |
| 2004 | 0.0179 kt | +8.5% |
| 2005 | 0.016 kt | -10.6% |
| 2006 | 0.0205 kt | +28.1% |
| 2007 | 0.0309 kt | +50.7% |
| 2008 | 0.0329 kt | +6.5% |
| 2009 | 0.0284 kt | -13.7% |
| 2010 | 0.013 kt | -54.2% |
| 2011 | 0.0116 kt | -10.8% |
| 2012 | 0.0209 kt | +80.2% |
| 2013 | 0.0133 kt | -36.4% |
| 2014 | 0.0191 kt | +43.6% |
| 2015 | 0.0259 kt | +35.6% |
| 2016 | 0.0231 kt | -10.8% |
| 2017 | 0.0211 kt | -8.7% |
| 2018 | 0.0135 kt | -36.0% |
| 2019 | 0.0309 kt | +128.9% |
| 2020 | 0.0289 kt | -6.5% |
| 2021 | 0.0228 kt | -21.1% |
| 2022 | 0.0214 kt | -6.1% |
| 2023 | 0.0177 kt | -17.3% |
| 2030 | 0.0224 kt | +26.6% |
| 2050 | 0.0207 kt | -7.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0298 kt | 0.0139 kt | 0.0658 kt | 8 |
| 2000s | 0.0223 kt | 0.016 kt | 0.0329 kt | 10 |
| 2010s | 0.0192 kt | 0.0116 kt | 0.0309 kt | 10 |
| 2020s | 0.0227 kt | 0.0177 kt | 0.0289 kt | 4 |
| 2030s | 0.0224 kt | 0.0224 kt | 0.0224 kt | 1 |
| 2050s | 0.0207 kt | 0.0207 kt | 0.0207 kt | 1 |
Countries ranked near Latvia
More climate change data for Latvia
- Emissions from livestock — Emissions (CO2eq) 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,077 kt (2050)
- Emissions from livestock — Emissions 0.9956 kt (2050)
- Emissions from livestock — Emissions 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.33 kt (2050)
- Emissions from crops — Emissions 1.27 kt (2050)
- Emissions from crops — Emissions 0.2262 kt (2050)
Frequently asked questions
- What is rye — crop residues in Latvia?
- Rye — crop residues in Latvia was 0.0207 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Latvia?
- The highest recorded value was 0.0658 kt in 1993.
- What is the lowest rye — crop residues recorded in Latvia?
- The lowest recorded value was 0.0116 kt in 2011.
- How does Latvia rank for rye — crop residues?
- Latvia ranks 17th out of 66 countries with data for 2050.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).