France vs Low Income Food Deficit Countries (LIFDCs): Rye — Crop residues
Rye — Crop residues over time
- France
- Low Income Food Deficit Countries (LIFDCs)
How they compare
France currently reports 0.0199 kt against 0.0197 kt in Low Income Food Deficit Countries (LIFDCs), a difference of 0.0002 kt.
Across all 39 years both countries report, France has been ahead every year.
France ranks 20th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 66 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.046 kt | 0.0223 kt | 0.0237 kt | France |
| 1990s | 0.0308 kt | 0.0183 kt | 0.0126 kt | France |
| 2000s | 0.0212 kt | 0.0144 kt | 0.0068 kt | France |
| 2010s | 0.0205 kt | 0.0152 kt | 0.0053 kt | France |
| 2020s | 0.0266 kt | 0.0149 kt | 0.0116 kt | France |
| 2030s | 0.0211 kt | 0.0171 kt | 0.004 kt | France |
| 2050s | 0.0199 kt | 0.0197 kt | 0.0002 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, France or Low Income Food Deficit Countries (LIFDCs)?
- France, at 0.0199 kt against 0.0197 kt in Low Income Food Deficit Countries (LIFDCs) as of 2050.
- What is the difference in rye — crop residues between France and Low Income Food Deficit Countries (LIFDCs)?
- 0.0002 kt, with France ahead.
- How many years of comparable data are there for France and Low Income Food Deficit Countries (LIFDCs)?
- 39 years are reported by both, from 1987 to 2050.
- How do France and Low Income Food Deficit Countries (LIFDCs) rank globally for rye — crop residues?
- France ranks 20th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).