Low Income Food Deficit Countries (LIFDCs) vs Spain: Rye — Crop residues

Low Income Food Deficit Countries (LIFDCs)
0.0197 kt
in 2050
Spain
0.0325 kt
in 2050
Low Income Food Deficit Countries (LIFDCs) rank
17th
Spain rank
14th

Rye — Crop residues over time

  • Low Income Food Deficit Countries (LIFDCs)
  • Spain
0.020.040.060.080.10.12196120052050

How they compare

Spain currently reports 0.0325 kt against 0.0197 kt in Low Income Food Deficit Countries (LIFDCs), a difference of 0.0128 kt.

That makes Spain's figure about 1.6 times Low Income Food Deficit Countries (LIFDCs)'s.

Across all 39 years both countries report, Spain has been ahead every year.

Low Income Food Deficit Countries (LIFDCs) ranks 17th and Spain ranks 14th of 27 groups.

Spain has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) Spain Difference Ahead
1980s 0.0223 kt 0.0685 kt 0.0461 kt Spain
1990s 0.0183 kt 0.0486 kt 0.0303 kt Spain
2000s 0.0144 kt 0.0362 kt 0.0217 kt Spain
2010s 0.0152 kt 0.0573 kt 0.0421 kt Spain
2020s 0.0149 kt 0.0467 kt 0.0318 kt Spain
2030s 0.0171 kt 0.036 kt 0.0189 kt Spain
2050s 0.0197 kt 0.0325 kt 0.0128 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Low Income Food Deficit Countries (LIFDCs) or Spain?
Spain, at 0.0325 kt against 0.0197 kt in Low Income Food Deficit Countries (LIFDCs) as of 2050.
What is the difference in rye — crop residues between Low Income Food Deficit Countries (LIFDCs) and Spain?
0.0128 kt, with Spain ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Spain?
39 years are reported by both, from 1987 to 2050.
How do Low Income Food Deficit Countries (LIFDCs) and Spain rank globally for rye — crop residues?
Low Income Food Deficit Countries (LIFDCs) ranks 17th and Spain ranks 14th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs Spain: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-direct-emissions-n2o-fao-tier-1/low-income-food-deficit-countries-lifdcs/spain/

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About this data

Indicator
Rye — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).