Morocco vs Uzbekistan: Rye — Crop residues

Morocco
0.0008 kt
in 2050
Uzbekistan
0.001 kt
in 2050
Morocco rank
48th
Uzbekistan rank
45th

Rye — Crop residues over time

  • Morocco
  • Uzbekistan
00.0010.0010.0020.0020.003196120052050

How they compare

Uzbekistan currently reports 0.001 kt against 0.0008 kt in Morocco, a difference of 0.0002 kt.

That makes Uzbekistan's figure about 1.2 times Morocco's.

The two have swapped places 8 times across 34 shared years of data; in 1992 it was Uzbekistan ahead.

Morocco ranks 48th and Uzbekistan ranks 45th of 66 countries.

Across the 6 decades both report, Morocco averaged higher in 1 and Uzbekistan in 5.

Head to head by decade

Decade Morocco Uzbekistan Difference Ahead
1990s 0.0006 kt 0.0015 kt 0.0009 kt Uzbekistan
2000s 0.0006 kt 0.0009 kt 0.0004 kt Uzbekistan
2010s 0.0007 kt 0.0009 kt 0.0002 kt Uzbekistan
2020s 0.0007 kt 0.0006 kt 0.0001 kt Morocco
2030s 0.0007 kt 0.001 kt 0.0003 kt Uzbekistan
2050s 0.0008 kt 0.001 kt 0.0002 kt Uzbekistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Morocco or Uzbekistan?
Uzbekistan, at 0.001 kt against 0.0008 kt in Morocco as of 2050.
What is the difference in rye — crop residues between Morocco and Uzbekistan?
0.0002 kt, with Uzbekistan ahead.
How many years of comparable data are there for Morocco and Uzbekistan?
34 years are reported by both, from 1992 to 2050.
How do Morocco and Uzbekistan rank globally for rye — crop residues?
Morocco ranks 48th and Uzbekistan ranks 45th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Uzbekistan: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-direct-emissions-n2o-fao-tier-1/morocco/uzbekistan/

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About this data

Indicator
Rye — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).