Australia vs Southern Asia: Rye — Crop residues
Rye — Crop residues over time
- Australia
- Southern Asia
How they compare
Australia currently reports 0.0096 kt against 0.0003 kt in Southern Asia, a difference of 0.0093 kt.
That makes Australia's figure about 32.0 times Southern Asia's.
Across all 34 years both countries report, Australia has been ahead every year.
Australia ranks 28th and Southern Asia ranks 26th of 66 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.007 kt | 0.0002 kt | 0.0068 kt | Australia |
| 1990s | 0.0084 kt | 0.0004 kt | 0.008 kt | Australia |
| 2000s | 0.0085 kt | 0.0002 kt | 0.0083 kt | Australia |
| 2010s | 0.0107 kt | 0.0001 kt | 0.0106 kt | Australia |
| 2020s | 0.0097 kt | 0.0001 kt | 0.0097 kt | Australia |
| 2030s | 0.009 kt | 0.0003 kt | 0.0087 kt | Australia |
| 2050s | 0.0096 kt | 0.0003 kt | 0.0093 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Australia or Southern Asia?
- Australia, at 0.0096 kt against 0.0003 kt in Southern Asia as of 2050.
- What is the difference in rye — crop residues between Australia and Southern Asia?
- 0.0093 kt, with Australia ahead.
- How many years of comparable data are there for Australia and Southern Asia?
- 34 years are reported by both, from 1988 to 2050.
- How do Australia and Southern Asia rank globally for rye — crop residues?
- Australia ranks 28th and Southern Asia ranks 26th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).