China vs Northern Europe: Rye — Crop residues
Rye — Crop residues over time
- China
- Northern Europe
How they compare
China currently reports 0.1471 kt against 0.13 kt in Northern Europe, a difference of 0.0171 kt.
That makes China's figure about 1.1 times Northern Europe's.
The two have swapped places 14 times across 65 shared years of data; in 1961 it was China ahead.
China ranks 8th and Northern Europe ranks 11th of 66 countries.
Across the 9 decades both report, China averaged higher in 6 and Northern Europe in 3.
Head to head by decade
| Decade | China | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3887 kt | 0.1285 kt | 0.2603 kt | China |
| 1970s | 0.3869 kt | 0.1397 kt | 0.2472 kt | China |
| 1980s | 0.3299 kt | 0.1468 kt | 0.183 kt | China |
| 1990s | 0.2974 kt | 0.2444 kt | 0.053 kt | China |
| 2000s | 0.1489 kt | 0.1677 kt | 0.0188 kt | Northern Europe |
| 2010s | 0.1184 kt | 0.2215 kt | 0.103 kt | Northern Europe |
| 2020s | 0.1085 kt | 0.2699 kt | 0.1614 kt | Northern Europe |
| 2030s | 0.1473 kt | 0.1395 kt | 0.0078 kt | China |
| 2050s | 0.1471 kt | 0.13 kt | 0.0171 kt | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, China or Northern Europe?
- China, at 0.1471 kt against 0.13 kt in Northern Europe as of 2050.
- What is the difference in rye — crop residues between China and Northern Europe?
- 0.0171 kt, with China ahead.
- How many years of comparable data are there for China and Northern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do China and Northern Europe rank globally for rye — crop residues?
- China ranks 8th and Northern Europe ranks 11th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).