Czechoslovakia vs Eastern Asia: Rye — Crop residues

Czechoslovakia
0.0651 kt
in 1992
Eastern Asia
0.1698 kt
in 2050
Czechoslovakia rank
11th
Eastern Asia rank
9th

Rye — Crop residues over time

  • Czechoslovakia
  • Eastern Asia
0.10.20.30.40.5196120052050

How they compare

Eastern Asia currently reports 0.1698 kt against 0.0651 kt in Czechoslovakia, a difference of 0.1047 kt.

That makes Eastern Asia's figure about 2.6 times Czechoslovakia's.

Across all 32 years both countries report, Eastern Asia has been ahead every year.

Czechoslovakia ranks 11th and Eastern Asia ranks 9th of 66 countries.

Eastern Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechoslovakia Eastern Asia Difference Ahead
1960s 0.1868 kt 0.3933 kt 0.2065 kt Eastern Asia
1970s 0.1257 kt 0.3886 kt 0.2629 kt Eastern Asia
1980s 0.124 kt 0.3387 kt 0.2147 kt Eastern Asia
1990s 0.1031 kt 0.3842 kt 0.2812 kt Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Czechoslovakia or Eastern Asia?
Eastern Asia, at 0.1698 kt against 0.0651 kt in Czechoslovakia as of 2050.
What is the difference in rye — crop residues between Czechoslovakia and Eastern Asia?
0.1047 kt, with Eastern Asia ahead.
How many years of comparable data are there for Czechoslovakia and Eastern Asia?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and Eastern Asia rank globally for rye — crop residues?
Czechoslovakia ranks 11th and Eastern Asia ranks 9th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Eastern Asia: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-emissions-n2o-fao-tier-1/czechoslovakia/eastern-asia/

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About this data

Indicator
Rye — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).