Denmark vs Northern Africa: Rye — Crop residues
Rye — Crop residues over time
- Denmark
- Northern Africa
How they compare
Denmark currently reports 0.025 kt against 0.0218 kt in Northern Africa, a difference of 0.0032 kt.
That makes Denmark's figure about 1.1 times Northern Africa's.
Across all 65 years both countries report, Denmark has been ahead every year.
Denmark ranks 19th and Northern Africa ranks 20th of 66 countries.
Denmark has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Denmark | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0566 kt | 0.0007 kt | 0.0559 kt | Denmark |
| 1970s | 0.0414 kt | 0.0014 kt | 0.04 kt | Denmark |
| 1980s | 0.0801 kt | 0.0012 kt | 0.0789 kt | Denmark |
| 1990s | 0.0803 kt | 0.0053 kt | 0.0749 kt | Denmark |
| 2000s | 0.0375 kt | 0.0133 kt | 0.0242 kt | Denmark |
| 2010s | 0.1064 kt | 0.0223 kt | 0.0841 kt | Denmark |
| 2020s | 0.127 kt | 0.0219 kt | 0.1051 kt | Denmark |
| 2030s | 0.0265 kt | 0.0203 kt | 0.0062 kt | Denmark |
| 2050s | 0.025 kt | 0.0218 kt | 0.0032 kt | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Denmark or Northern Africa?
- Denmark, at 0.025 kt against 0.0218 kt in Northern Africa as of 2050.
- What is the difference in rye — crop residues between Denmark and Northern Africa?
- 0.0032 kt, with Denmark ahead.
- How many years of comparable data are there for Denmark and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Denmark and Northern Africa rank globally for rye — crop residues?
- Denmark ranks 19th and Northern Africa ranks 20th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).