Rye — Crop residues in Northern Africa
Northern Africa: Rye — Crop residues was 0.0218 kt in 2050. ◆ Volatile
Rye — Crop residues in Northern Africa, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Northern Africa recorded 0.0218 kt for rye — crop residues in 2050.
Over the whole period, rye — crop residues in Northern Africa peaked at 0.0235 kt in 2010 and was at its lowest, 0.0003 kt, in 1966.
That places Northern Africa 20th out of 27 groups with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rye — Crop residues in Northern Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0006 kt | — |
| 1962 | 0.0008 kt | +33.3% |
| 1963 | 0.0008 kt | +0.0% |
| 1964 | 0.0005 kt | -37.5% |
| 1965 | 0.0021 kt | +320.0% |
| 1966 | 0.0003 kt | -85.7% |
| 1967 | 0.0006 kt | +100.0% |
| 1968 | 0.0007 kt | +16.7% |
| 1969 | 0.0003 kt | -57.1% |
| 1970 | 0.0025 kt | +733.3% |
| 1971 | 0.0004 kt | -84.0% |
| 1972 | 0.0012 kt | +200.0% |
| 1973 | 0.0022 kt | +83.3% |
| 1974 | 0.0009 kt | -59.1% |
| 1975 | 0.001 kt | +11.1% |
| 1976 | 0.0014 kt | +40.0% |
| 1977 | 0.0005 kt | -64.3% |
| 1978 | 0.0022 kt | +340.0% |
| 1979 | 0.0016 kt | -27.3% |
| 1980 | 0.0016 kt | +0.0% |
| 1981 | 0.0012 kt | -25.0% |
| 1982 | 0.0009 kt | -25.0% |
| 1983 | 0.0011 kt | +22.2% |
| 1984 | 0.0004 kt | -63.6% |
| 1985 | 0.0004 kt | +0.0% |
| 1986 | 0.0006 kt | +50.0% |
| 1987 | 0.0006 kt | +0.0% |
| 1988 | 0.0006 kt | +0.0% |
| 1989 | 0.0043 kt | +616.7% |
| 1990 | 0.0044 kt | +2.3% |
| 1991 | 0.0041 kt | -6.8% |
| 1992 | 0.0041 kt | +0.0% |
| 1993 | 0.0047 kt | +14.6% |
| 1994 | 0.0051 kt | +8.5% |
| 1995 | 0.0058 kt | +13.7% |
| 1996 | 0.006 kt | +3.4% |
| 1997 | 0.0062 kt | +3.3% |
| 1998 | 0.0065 kt | +4.8% |
| 1999 | 0.0065 kt | +0.0% |
| 2000 | 0.0067 kt | +3.1% |
| 2001 | 0.0076 kt | +13.4% |
| 2002 | 0.0077 kt | +1.3% |
| 2003 | 0.0077 kt | +0.0% |
| 2004 | 0.0077 kt | +0.0% |
| 2005 | 0.0127 kt | +64.9% |
| 2006 | 0.018 kt | +41.7% |
| 2007 | 0.0186 kt | +3.3% |
| 2008 | 0.0226 kt | +21.5% |
| 2009 | 0.0234 kt | +3.5% |
| 2010 | 0.0235 kt | +0.4% |
| 2011 | 0.0225 kt | -4.3% |
| 2012 | 0.0216 kt | -4.0% |
| 2013 | 0.0214 kt | -0.9% |
| 2014 | 0.0216 kt | +0.9% |
| 2015 | 0.0219 kt | +1.4% |
| 2016 | 0.0222 kt | +1.4% |
| 2017 | 0.0226 kt | +1.8% |
| 2018 | 0.0227 kt | +0.4% |
| 2019 | 0.0228 kt | +0.4% |
| 2020 | 0.0219 kt | -3.9% |
| 2021 | 0.0216 kt | -1.4% |
| 2022 | 0.0221 kt | +2.3% |
| 2023 | 0.0218 kt | -1.4% |
| 2030 | 0.0203 kt | -6.9% |
| 2050 | 0.0218 kt | +7.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0003 kt | 0.0021 kt | 9 |
| 1970s | 0.0014 kt | 0.0004 kt | 0.0025 kt | 10 |
| 1980s | 0.0012 kt | 0.0004 kt | 0.0043 kt | 10 |
| 1990s | 0.0053 kt | 0.0041 kt | 0.0065 kt | 10 |
| 2000s | 0.0133 kt | 0.0067 kt | 0.0234 kt | 10 |
| 2010s | 0.0223 kt | 0.0214 kt | 0.0235 kt | 10 |
| 2020s | 0.0219 kt | 0.0216 kt | 0.0221 kt | 4 |
| 2030s | 0.0203 kt | 0.0203 kt | 0.0203 kt | 1 |
| 2050s | 0.0218 kt | 0.0218 kt | 0.0218 kt | 1 |
Countries ranked near Northern Africa
More climate change data for Northern Africa
- Emissions from livestock — Emissions (CO2eq) 63,637 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 22,272 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 41,365 kt (2050)
- Emissions from livestock — Emissions 84.05 kt (2050)
- Emissions from livestock — Emissions 1,477 kt (2050)
- Emissions from crops — Emissions (CO2eq) 27,167 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,863 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,304 kt (2050)
- Emissions from crops — Emissions 71.18 kt (2050)
- Emissions from crops — Emissions 296.57 kt (2050)
Frequently asked questions
- What is rye — crop residues in Northern Africa?
- Rye — crop residues in Northern Africa was 0.0218 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Northern Africa?
- The highest recorded value was 0.0235 kt in 2010.
- What is the lowest rye — crop residues recorded in Northern Africa?
- The lowest recorded value was 0.0003 kt in 1966.
- How does Northern Africa rank for rye — crop residues?
- Northern Africa ranks 20th out of 27 groups with data for 2050.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).