Latvia vs Northern Africa: Rye — Crop residues

Latvia
0.0254 kt
in 2050
Northern Africa
0.0218 kt
in 2050
Latvia rank
17th
Northern Africa rank
20th

Rye — Crop residues over time

  • Latvia
  • Northern Africa
00.020.040.060.08196120052050

How they compare

Latvia currently reports 0.0254 kt against 0.0218 kt in Northern Africa, a difference of 0.0036 kt.

That makes Latvia's figure about 1.2 times Northern Africa's.

The two have swapped places 8 times across 34 shared years of data; in 1992 it was Latvia ahead.

Latvia ranks 17th and Northern Africa ranks 20th of 66 countries.

Latvia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Latvia Northern Africa Difference Ahead
1990s 0.0365 kt 0.0056 kt 0.0309 kt Latvia
2000s 0.0272 kt 0.0133 kt 0.014 kt Latvia
2010s 0.0235 kt 0.0223 kt 0.0013 kt Latvia
2020s 0.0278 kt 0.0219 kt 0.006 kt Latvia
2030s 0.0275 kt 0.0203 kt 0.0072 kt Latvia
2050s 0.0254 kt 0.0218 kt 0.0036 kt Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Latvia or Northern Africa?
Latvia, at 0.0254 kt against 0.0218 kt in Northern Africa as of 2050.
What is the difference in rye — crop residues between Latvia and Northern Africa?
0.0036 kt, with Latvia ahead.
How many years of comparable data are there for Latvia and Northern Africa?
34 years are reported by both, from 1992 to 2050.
How do Latvia and Northern Africa rank globally for rye — crop residues?
Latvia ranks 17th and Northern Africa ranks 20th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Northern Africa: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-emissions-n2o-fao-tier-1/latvia/northern-africa/

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About this data

Indicator
Rye — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).