France vs Low Income Food Deficit Countries (LIFDCs): Rye — Crop residues
Rye — Crop residues over time
- France
- Low Income Food Deficit Countries (LIFDCs)
How they compare
France currently reports 0.0244 kt against 0.0241 kt in Low Income Food Deficit Countries (LIFDCs), a difference of 0.0003 kt.
Across all 39 years both countries report, France has been ahead every year.
France ranks 20th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 66 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0563 kt | 0.0273 kt | 0.029 kt | France |
| 1990s | 0.0378 kt | 0.0224 kt | 0.0154 kt | France |
| 2000s | 0.026 kt | 0.0177 kt | 0.0083 kt | France |
| 2010s | 0.0251 kt | 0.0186 kt | 0.0065 kt | France |
| 2020s | 0.0325 kt | 0.0183 kt | 0.0142 kt | France |
| 2030s | 0.0259 kt | 0.021 kt | 0.0049 kt | France |
| 2050s | 0.0244 kt | 0.0241 kt | 0.0003 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, France or Low Income Food Deficit Countries (LIFDCs)?
- France, at 0.0244 kt against 0.0241 kt in Low Income Food Deficit Countries (LIFDCs) as of 2050.
- What is the difference in rye — crop residues between France and Low Income Food Deficit Countries (LIFDCs)?
- 0.0003 kt, with France ahead.
- How many years of comparable data are there for France and Low Income Food Deficit Countries (LIFDCs)?
- 39 years are reported by both, from 1987 to 2050.
- How do France and Low Income Food Deficit Countries (LIFDCs) rank globally for rye — crop residues?
- France ranks 20th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).