Hungary vs Northern Africa: Rye — Crop residues
Rye — Crop residues over time
- Hungary
- Northern Africa
How they compare
Northern Africa currently reports 0.0218 kt against 0.0197 kt in Hungary, a difference of 0.0021 kt.
That makes Northern Africa's figure about 1.1 times Hungary's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 23rd and Northern Africa ranks 20th of 66 countries.
Across the 9 decades both report, Hungary averaged higher in 6 and Northern Africa in 3.
Head to head by decade
| Decade | Hungary | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0716 kt | 0.0007 kt | 0.0708 kt | Hungary |
| 1970s | 0.0389 kt | 0.0014 kt | 0.0375 kt | Hungary |
| 1980s | 0.0398 kt | 0.0012 kt | 0.0386 kt | Hungary |
| 1990s | 0.0346 kt | 0.0053 kt | 0.0293 kt | Hungary |
| 2000s | 0.0217 kt | 0.0133 kt | 0.0085 kt | Hungary |
| 2010s | 0.019 kt | 0.0223 kt | 0.0033 kt | Northern Africa |
| 2020s | 0.0168 kt | 0.0219 kt | 0.005 kt | Northern Africa |
| 2030s | 0.0215 kt | 0.0203 kt | 0.0012 kt | Hungary |
| 2050s | 0.0197 kt | 0.0218 kt | 0.0021 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Hungary or Northern Africa?
- Northern Africa, at 0.0218 kt against 0.0197 kt in Hungary as of 2050.
- What is the difference in rye — crop residues between Hungary and Northern Africa?
- 0.0021 kt, with Northern Africa ahead.
- How many years of comparable data are there for Hungary and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Northern Africa rank globally for rye — crop residues?
- Hungary ranks 23rd and Northern Africa ranks 20th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).