Ukraine vs Western Europe: Rye — Crop residues
Rye — Crop residues over time
- Ukraine
- Western Europe
How they compare
Western Europe currently reports 0.5745 kt against 0.1855 kt in Ukraine, a difference of 0.389 kt.
That makes Western Europe's figure about 3.1 times Ukraine's.
Across all 34 years both countries report, Western Europe has been ahead every year.
Ukraine ranks 7th and Western Europe ranks 6th of 66 countries.
Western Europe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ukraine | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2624 kt | 0.8613 kt | 0.5989 kt | Western Europe |
| 2000s | 0.25 kt | 0.7518 kt | 0.5018 kt | Western Europe |
| 2010s | 0.1074 kt | 0.7008 kt | 0.5934 kt | Western Europe |
| 2020s | 0.0823 kt | 0.7065 kt | 0.6242 kt | Western Europe |
| 2030s | 0.1955 kt | 0.6094 kt | 0.4139 kt | Western Europe |
| 2050s | 0.1855 kt | 0.5745 kt | 0.389 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Ukraine or Western Europe?
- Western Europe, at 0.5745 kt against 0.1855 kt in Ukraine as of 2050.
- What is the difference in rye — crop residues between Ukraine and Western Europe?
- 0.389 kt, with Western Europe ahead.
- How many years of comparable data are there for Ukraine and Western Europe?
- 34 years are reported by both, from 1992 to 2050.
- How do Ukraine and Western Europe rank globally for rye — crop residues?
- Ukraine ranks 7th and Western Europe ranks 6th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).