Argentina vs South America: Rye — Crop residues
Rye — Crop residues over time
- Argentina
- South America
How they compare
South America currently reports 0.0079 kt against 0.0074 kt in Argentina, a difference of 0.0005 kt.
That makes South America's figure about 1.1 times Argentina's.
Across all 65 years both countries report, South America has been ahead every year.
Argentina ranks 13th and South America ranks 15th of 66 countries.
South America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0239 kt | 0.0256 kt | 0.0017 kt | South America |
| 1970s | 0.0188 kt | 0.0204 kt | 0.0016 kt | South America |
| 1980s | 0.0061 kt | 0.007 kt | 0.0008 kt | South America |
| 1990s | 0.0029 kt | 0.0034 kt | 0.0005 kt | South America |
| 2000s | 0.0034 kt | 0.0037 kt | 0.0004 kt | South America |
| 2010s | 0.0027 kt | 0.0031 kt | 0.0004 kt | South America |
| 2020s | 0.0083 kt | 0.0089 kt | 0.0006 kt | South America |
| 2030s | 0.0054 kt | 0.0059 kt | 0.0005 kt | South America |
| 2050s | 0.0074 kt | 0.0079 kt | 0.0005 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Argentina or South America?
- South America, at 0.0079 kt against 0.0074 kt in Argentina as of 2050.
- What is the difference in rye — crop residues between Argentina and South America?
- 0.0005 kt, with South America ahead.
- How many years of comparable data are there for Argentina and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and South America rank globally for rye — crop residues?
- Argentina ranks 13th and South America ranks 15th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).