Austria vs Low Income Food Deficit Countries (LIFDCs): Rye — Crop residues
Rye — Crop residues over time
- Austria
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Austria currently reports 0.0052 kt against 0.0044 kt in Low Income Food Deficit Countries (LIFDCs), a difference of 0.0008 kt.
That makes Austria's figure about 1.2 times Low Income Food Deficit Countries (LIFDCs)'s.
Across all 39 years both countries report, Austria has been ahead every year.
Austria ranks 15th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 66 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0129 kt | 0.005 kt | 0.0079 kt | Austria |
| 1990s | 0.0102 kt | 0.0041 kt | 0.0061 kt | Austria |
| 2000s | 0.0065 kt | 0.0033 kt | 0.0033 kt | Austria |
| 2010s | 0.0069 kt | 0.0034 kt | 0.0035 kt | Austria |
| 2020s | 0.0065 kt | 0.0034 kt | 0.0031 kt | Austria |
| 2030s | 0.0056 kt | 0.0039 kt | 0.0017 kt | Austria |
| 2050s | 0.0052 kt | 0.0044 kt | 0.0008 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Austria or Low Income Food Deficit Countries (LIFDCs)?
- Austria, at 0.0052 kt against 0.0044 kt in Low Income Food Deficit Countries (LIFDCs) as of 2050.
- What is the difference in rye — crop residues between Austria and Low Income Food Deficit Countries (LIFDCs)?
- 0.0008 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Low Income Food Deficit Countries (LIFDCs)?
- 39 years are reported by both, from 1987 to 2050.
- How do Austria and Low Income Food Deficit Countries (LIFDCs) rank globally for rye — crop residues?
- Austria ranks 15th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).