Canada vs Eastern Asia: Rye — Crop residues
Rye — Crop residues over time
- Canada
- Eastern Asia
How they compare
Eastern Asia currently reports 0.0312 kt against 0.014 kt in Canada, a difference of 0.0172 kt.
That makes Eastern Asia's figure about 2.2 times Canada's.
Across all 65 years both countries report, Eastern Asia has been ahead every year.
Canada ranks 10th and Eastern Asia ranks 9th of 66 countries.
Eastern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0169 kt | 0.0722 kt | 0.0554 kt | Eastern Asia |
| 1970s | 0.0217 kt | 0.0714 kt | 0.0497 kt | Eastern Asia |
| 1980s | 0.0286 kt | 0.0622 kt | 0.0336 kt | Eastern Asia |
| 1990s | 0.0156 kt | 0.0584 kt | 0.0428 kt | Eastern Asia |
| 2000s | 0.0118 kt | 0.0304 kt | 0.0185 kt | Eastern Asia |
| 2010s | 0.0111 kt | 0.0249 kt | 0.0139 kt | Eastern Asia |
| 2020s | 0.0166 kt | 0.0231 kt | 0.0065 kt | Eastern Asia |
| 2030s | 0.0133 kt | 0.0307 kt | 0.0174 kt | Eastern Asia |
| 2050s | 0.014 kt | 0.0312 kt | 0.0172 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Canada or Eastern Asia?
- Eastern Asia, at 0.0312 kt against 0.014 kt in Canada as of 2050.
- What is the difference in rye — crop residues between Canada and Eastern Asia?
- 0.0172 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Canada and Eastern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Eastern Asia rank globally for rye — crop residues?
- Canada ranks 10th and Eastern Asia ranks 9th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).