Czechoslovakia vs Southern Europe: Rye — Crop residues

Czechoslovakia
0.012 kt
in 1992
Southern Europe
0.0118 kt
in 2050
Czechoslovakia rank
11th
Southern Europe rank
13th

Rye — Crop residues over time

  • Czechoslovakia
  • Southern Europe
0.010.020.030.040.05196120052050

How they compare

Czechoslovakia currently reports 0.012 kt against 0.0118 kt in Southern Europe, a difference of 0.0002 kt.

The two have swapped places 4 times across 32 shared years of data; in 1961 it was Southern Europe ahead.

Czechoslovakia ranks 11th and Southern Europe ranks 13th of 66 countries.

Southern Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechoslovakia Southern Europe Difference Ahead
1960s 0.0343 kt 0.0455 kt 0.0112 kt Southern Europe
1970s 0.0231 kt 0.0302 kt 0.0071 kt Southern Europe
1980s 0.0228 kt 0.0256 kt 0.0028 kt Southern Europe
1990s 0.0189 kt 0.0216 kt 0.0027 kt Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Czechoslovakia or Southern Europe?
Czechoslovakia, at 0.012 kt against 0.0118 kt in Southern Europe as of 1992.
What is the difference in rye — crop residues between Czechoslovakia and Southern Europe?
0.0002 kt, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and Southern Europe?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and Southern Europe rank globally for rye — crop residues?
Czechoslovakia ranks 11th and Southern Europe ranks 13th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Southern Europe: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-indirect-emissions-n2o-fao-tier-1/czechoslovakia/southern-europe/

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<a href="https://climate.statizoid.com/compare/rye-crop-residues-indirect-emissions-n2o-fao-tier-1/czechoslovakia/southern-europe/">Czechoslovakia vs Southern Europe: Rye — Crop residues</a> — Statizoid

About this data

Indicator
Rye — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).