Rye — Crop residues in Czechoslovakia
Czechoslovakia: Rye — Crop residues was 0.012 kt in 1992. ▼ Falling
Rye — Crop residues in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Czechoslovakia recorded 0.012 kt for rye — crop residues in 1992. That is the lowest value across all 32 years on record.
That represents a change of down 33.3% on the previous year and down 45.9% over ten years.
Over the whole period, rye — crop residues in Czechoslovakia peaked at 0.0413 kt in 1961 and was at its lowest, 0.012 kt, in 1992.
That places Czechoslovakia 11th out of 66 countries with data for 1992, putting it in the top quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Rye — Crop residues in Czechoslovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0413 kt | — |
| 1962 | 0.0384 kt | -7.0% |
| 1963 | 0.0369 kt | -3.9% |
| 1964 | 0.0362 kt | -1.9% |
| 1965 | 0.0348 kt | -3.9% |
| 1966 | 0.0334 kt | -4.0% |
| 1967 | 0.0286 kt | -14.4% |
| 1968 | 0.0315 kt | +10.1% |
| 1969 | 0.0276 kt | -12.4% |
| 1970 | 0.019 kt | -31.2% |
| 1971 | 0.0245 kt | +28.9% |
| 1972 | 0.025 kt | +2.0% |
| 1973 | 0.0266 kt | +6.4% |
| 1974 | 0.0258 kt | -3.0% |
| 1975 | 0.0208 kt | -19.4% |
| 1976 | 0.0217 kt | +4.3% |
| 1977 | 0.0247 kt | +13.8% |
| 1978 | 0.0238 kt | -3.6% |
| 1979 | 0.0188 kt | -21.0% |
| 1980 | 0.0218 kt | +16.0% |
| 1981 | 0.0208 kt | -4.6% |
| 1982 | 0.0222 kt | +6.7% |
| 1983 | 0.028 kt | +26.1% |
| 1984 | 0.0265 kt | -5.4% |
| 1985 | 0.0234 kt | -11.7% |
| 1986 | 0.0206 kt | -12.0% |
| 1987 | 0.0187 kt | -9.2% |
| 1988 | 0.0199 kt | +6.4% |
| 1989 | 0.026 kt | +30.7% |
| 1990 | 0.0268 kt | +3.1% |
| 1991 | 0.018 kt | -32.8% |
| 1992 | 0.012 kt | -33.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0343 kt | 0.0276 kt | 0.0413 kt | 9 |
| 1970s | 0.0231 kt | 0.0188 kt | 0.0266 kt | 10 |
| 1980s | 0.0228 kt | 0.0187 kt | 0.028 kt | 10 |
| 1990s | 0.0189 kt | 0.012 kt | 0.0268 kt | 3 |
Countries ranked near Czechoslovakia
More climate change data for Czechoslovakia
- All Crops — Crop residues 125.85 million kg (1992)
- Emissions from livestock — Emissions 10.7 kt (1992)
- Emissions from livestock — Emissions 393.49 kt (1992)
- All Crops — Crops total 8.3 kt (1992)
- All Crops — Crops total 1.69 kt (1992)
- All Crops — Crop residues 1.98 kt (1992)
- All Crops — Burning crop residues 625,563 t (1992)
- All Crops — Crop residues 0.445 kt (1992)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,018 kt (1992)
- All Crops — Crop residues 2.42 kt (1992)
Frequently asked questions
- What is rye — crop residues in Czechoslovakia?
- Rye — crop residues in Czechoslovakia was 0.012 kt in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Czechoslovakia?
- The highest recorded value was 0.0413 kt in 1961.
- What is the lowest rye — crop residues recorded in Czechoslovakia?
- The lowest recorded value was 0.012 kt in 1992.
- How does Czechoslovakia rank for rye — crop residues?
- Czechoslovakia ranks 11th out of 66 countries with data for 1992.
- Is rye — crop residues rising or falling in Czechoslovakia?
- Over the last ten years it is down 45.9%. The long-run trend across the full record is falling.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).