Potatoes — Crop residues in Czechoslovakia
Czechoslovakia: Potatoes — Crop residues was 0.0215 kt in 1992. ▼ Falling
Potatoes — Crop residues in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for potatoes — crop residues in Czechoslovakia is 0.0215 kt, measured in 1992.
That represents a change of down 3.6% on the previous year and down 22.7% over ten years.
Over the whole period, potatoes — crop residues in Czechoslovakia peaked at 0.0642 kt in 1964 and was at its lowest, 0.0214 kt, in 1990.
Czechoslovakia ranks 30th of 154 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Potatoes — Crop residues in Czechoslovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0575 kt | — |
| 1962 | 0.0558 kt | -3.0% |
| 1963 | 0.0609 kt | +9.1% |
| 1964 | 0.0642 kt | +5.4% |
| 1965 | 0.0299 kt | -53.4% |
| 1966 | 0.0536 kt | +79.3% |
| 1967 | 0.0521 kt | -2.8% |
| 1968 | 0.0512 kt | -1.7% |
| 1969 | 0.0429 kt | -16.2% |
| 1970 | 0.0424 kt | -1.2% |
| 1971 | 0.0414 kt | -2.4% |
| 1972 | 0.0421 kt | +1.7% |
| 1973 | 0.0409 kt | -2.9% |
| 1974 | 0.0369 kt | -9.8% |
| 1975 | 0.0315 kt | -14.6% |
| 1976 | 0.0331 kt | +5.1% |
| 1977 | 0.031 kt | -6.3% |
| 1978 | 0.0307 kt | -1.0% |
| 1979 | 0.0293 kt | -4.6% |
| 1980 | 0.0243 kt | -17.1% |
| 1981 | 0.0282 kt | +16.0% |
| 1982 | 0.0278 kt | -1.4% |
| 1983 | 0.0257 kt | -7.6% |
| 1984 | 0.0287 kt | +11.7% |
| 1985 | 0.0263 kt | -8.4% |
| 1986 | 0.0261 kt | -0.8% |
| 1987 | 0.0244 kt | -6.5% |
| 1988 | 0.0264 kt | +8.2% |
| 1989 | 0.0241 kt | -8.7% |
| 1990 | 0.0214 kt | -11.2% |
| 1991 | 0.0223 kt | +4.2% |
| 1992 | 0.0215 kt | -3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.052 kt | 0.0299 kt | 0.0642 kt | 9 |
| 1970s | 0.0359 kt | 0.0293 kt | 0.0424 kt | 10 |
| 1980s | 0.0262 kt | 0.0241 kt | 0.0287 kt | 10 |
| 1990s | 0.0217 kt | 0.0214 kt | 0.0223 kt | 3 |
Countries ranked near Czechoslovakia
More climate change data for Czechoslovakia
- All Crops — Crop residues 2.42 kt (1992)
- Emissions from livestock — Emissions (CO2eq) 13,853 kt (1992)
- All Crops — Crops total 8.3 kt (1992)
- All Crops — Crops total 1.69 kt (1992)
- All Crops — Crop residues 125.85 million kg (1992)
- All Crops — Crop residues 0.445 kt (1992)
- All Crops — Burning crop residues 0.0438 kt (1992)
- All Crops — Burning crop residues 625,563 t (1992)
- Crop Residues — Emissions (CO2eq) from N2O 641.99 kt (1992)
- All Crops — Crop residues 1.98 kt (1992)
Frequently asked questions
- What is potatoes — crop residues in Czechoslovakia?
- Potatoes — crop residues in Czechoslovakia was 0.0215 kt in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Czechoslovakia?
- The highest recorded value was 0.0642 kt in 1964.
- What is the lowest potatoes — crop residues recorded in Czechoslovakia?
- The lowest recorded value was 0.0214 kt in 1990.
- How does Czechoslovakia rank for potatoes — crop residues?
- Czechoslovakia ranks 30th out of 154 countries with data for 1992.
- Is potatoes — crop residues rising or falling in Czechoslovakia?
- Over the last ten years it is down 22.7%. The long-run trend across the full record is falling.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).