Democratic People's Republic of Korea vs Western Europe: Rye — Crop residues
Rye — Crop residues over time
- Democratic People's Republic of Korea
- Western Europe
How they compare
Western Europe currently reports 0.1055 kt against 0.0042 kt in Democratic People's Republic of Korea, a difference of 0.1013 kt.
That makes Western Europe's figure about 25.1 times Democratic People's Republic of Korea's.
Across all 39 years both countries report, Western Europe has been ahead every year.
Democratic People's Republic of Korea ranks 3rd and Western Europe ranks 6th of 6 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.005 kt | 0.1645 kt | 0.1595 kt | Western Europe |
| 1990s | 0.0038 kt | 0.1583 kt | 0.1545 kt | Western Europe |
| 2000s | 0.003 kt | 0.1381 kt | 0.1351 kt | Western Europe |
| 2010s | 0.0032 kt | 0.1287 kt | 0.1255 kt | Western Europe |
| 2020s | 0.0032 kt | 0.1298 kt | 0.1266 kt | Western Europe |
| 2030s | 0.0036 kt | 0.1119 kt | 0.1083 kt | Western Europe |
| 2050s | 0.0042 kt | 0.1055 kt | 0.1013 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Democratic People's Republic of Korea or Western Europe?
- Western Europe, at 0.1055 kt against 0.0042 kt in Democratic People's Republic of Korea as of 2050.
- What is the difference in rye — crop residues between Democratic People's Republic of Korea and Western Europe?
- 0.1013 kt, with Western Europe ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and Western Europe?
- 39 years are reported by both, from 1987 to 2050.
- How do Democratic People's Republic of Korea and Western Europe rank globally for rye — crop residues?
- Democratic People's Republic of Korea ranks 3rd and Western Europe ranks 6th of 6 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).