Denmark vs South America: Rye — Crop residues
Rye — Crop residues over time
- Denmark
- South America
How they compare
South America currently reports 0.0079 kt against 0.0046 kt in Denmark, a difference of 0.0033 kt.
That makes South America's figure about 1.7 times Denmark's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was South America ahead.
Denmark ranks 18th and South America ranks 15th of 66 countries.
Across the 9 decades both report, Denmark averaged higher in 5 and South America in 4.
Head to head by decade
| Decade | Denmark | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0104 kt | 0.0256 kt | 0.0152 kt | South America |
| 1970s | 0.0076 kt | 0.0204 kt | 0.0127 kt | South America |
| 1980s | 0.0147 kt | 0.007 kt | 0.0078 kt | Denmark |
| 1990s | 0.0147 kt | 0.0034 kt | 0.0113 kt | Denmark |
| 2000s | 0.0069 kt | 0.0037 kt | 0.0032 kt | Denmark |
| 2010s | 0.0195 kt | 0.0031 kt | 0.0164 kt | Denmark |
| 2020s | 0.0233 kt | 0.0089 kt | 0.0144 kt | Denmark |
| 2030s | 0.0049 kt | 0.0059 kt | 0.001 kt | South America |
| 2050s | 0.0046 kt | 0.0079 kt | 0.0033 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Denmark or South America?
- South America, at 0.0079 kt against 0.0046 kt in Denmark as of 2050.
- What is the difference in rye — crop residues between Denmark and South America?
- 0.0033 kt, with South America ahead.
- How many years of comparable data are there for Denmark and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Denmark and South America rank globally for rye — crop residues?
- Denmark ranks 18th and South America ranks 15th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).