Eastern Europe vs Ukraine: Rye — Crop residues
Rye — Crop residues over time
- Eastern Europe
- Ukraine
How they compare
Eastern Europe currently reports 0.4217 kt against 0.0341 kt in Ukraine, a difference of 0.3876 kt.
That makes Eastern Europe's figure about 12.4 times Ukraine's.
Across all 34 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 4th and Ukraine ranks 7th of 27 groups.
Eastern Europe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eastern Europe | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6769 kt | 0.0482 kt | 0.6287 kt | Eastern Europe |
| 2000s | 0.4617 kt | 0.0459 kt | 0.4158 kt | Eastern Europe |
| 2010s | 0.2679 kt | 0.0197 kt | 0.2482 kt | Eastern Europe |
| 2020s | 0.2405 kt | 0.0152 kt | 0.2254 kt | Eastern Europe |
| 2030s | 0.4371 kt | 0.0359 kt | 0.4012 kt | Eastern Europe |
| 2050s | 0.4217 kt | 0.0341 kt | 0.3876 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Eastern Europe or Ukraine?
- Eastern Europe, at 0.4217 kt against 0.0341 kt in Ukraine as of 2050.
- What is the difference in rye — crop residues between Eastern Europe and Ukraine?
- 0.3876 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Ukraine?
- 34 years are reported by both, from 1992 to 2050.
- How do Eastern Europe and Ukraine rank globally for rye — crop residues?
- Eastern Europe ranks 4th and Ukraine ranks 7th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).