Egypt vs Northern Africa: Rye — Crop residues
Rye — Crop residues over time
- Egypt
- Northern Africa
How they compare
Northern Africa currently reports 0.004 kt against 0.0038 kt in Egypt, a difference of 0.0002 kt.
That makes Northern Africa's figure about 1.1 times Egypt's.
Across all 37 years both countries report, Northern Africa has been ahead every year.
Egypt ranks 22nd and Northern Africa ranks 19th of 66 countries.
Northern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0007 kt | 0.0008 kt | 0.0001 kt | Northern Africa |
| 1990s | 0.0009 kt | 0.001 kt | 0.0001 kt | Northern Africa |
| 2000s | 0.0023 kt | 0.0024 kt | 0.0001 kt | Northern Africa |
| 2010s | 0.0039 kt | 0.0041 kt | 0.0002 kt | Northern Africa |
| 2020s | 0.0039 kt | 0.004 kt | 0.0001 kt | Northern Africa |
| 2030s | 0.0036 kt | 0.0037 kt | 0.0001 kt | Northern Africa |
| 2050s | 0.0038 kt | 0.004 kt | 0.0002 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Egypt or Northern Africa?
- Northern Africa, at 0.004 kt against 0.0038 kt in Egypt as of 2050.
- What is the difference in rye — crop residues between Egypt and Northern Africa?
- 0.0002 kt, with Northern Africa ahead.
- How many years of comparable data are there for Egypt and Northern Africa?
- 37 years are reported by both, from 1989 to 2050.
- How do Egypt and Northern Africa rank globally for rye — crop residues?
- Egypt ranks 22nd and Northern Africa ranks 19th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).