European Union (27) vs Germany: Rye — Crop residues

European Union (27)
0.2657 kt
in 2050
Germany
0.0948 kt
in 2050
European Union (27) rank
5th
Germany rank
5th

Rye — Crop residues over time

  • European Union (27)
  • Germany
00.20.40.6196120052050

How they compare

European Union (27) currently reports 0.2657 kt against 0.0948 kt in Germany, a difference of 0.1709 kt.

That makes European Union (27)'s figure about 2.8 times Germany's.

Across all 65 years both countries report, European Union (27) has been ahead every year.

European Union (27) ranks 5th and Germany ranks 5th of 27 groups.

European Union (27) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade European Union (27) Germany Difference Ahead
1960s 0.654 kt 0.1899 kt 0.464 kt European Union (27)
1970s 0.5452 kt 0.1625 kt 0.3827 kt European Union (27)
1980s 0.5255 kt 0.1468 kt 0.3787 kt European Union (27)
1990s 0.4563 kt 0.1386 kt 0.3178 kt European Union (27)
2000s 0.3419 kt 0.1254 kt 0.2165 kt European Union (27)
2010s 0.2954 kt 0.1163 kt 0.1792 kt European Union (27)
2020s 0.2923 kt 0.1163 kt 0.1759 kt European Union (27)
2030s 0.2867 kt 0.1005 kt 0.1862 kt European Union (27)
2050s 0.2657 kt 0.0948 kt 0.1709 kt European Union (27)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, European Union (27) or Germany?
European Union (27), at 0.2657 kt against 0.0948 kt in Germany as of 2050.
What is the difference in rye — crop residues between European Union (27) and Germany?
0.1709 kt, with European Union (27) ahead.
How many years of comparable data are there for European Union (27) and Germany?
65 years are reported by both, from 1961 to 2050.
How do European Union (27) and Germany rank globally for rye — crop residues?
European Union (27) ranks 5th and Germany ranks 5th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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European Union (27) vs Germany: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-indirect-emissions-n2o-fao-tier-1/european-union-27/germany/

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About this data

Indicator
Rye — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).