Finland vs Kazakhstan: Rye — Crop residues

Finland
0.0021 kt
in 2050
Kazakhstan
0.0025 kt
in 2050
Finland rank
26th
Kazakhstan rank
25th

Rye — Crop residues over time

  • Finland
  • Kazakhstan
00.010.020.030.04196120052050

How they compare

Kazakhstan currently reports 0.0025 kt against 0.0021 kt in Finland, a difference of 0.0004 kt.

That makes Kazakhstan's figure about 1.2 times Finland's.

The two have swapped places 14 times across 34 shared years of data; in 1992 it was Kazakhstan ahead.

Finland ranks 26th and Kazakhstan ranks 25th of 66 countries.

Across the 6 decades both report, Finland averaged higher in 3 and Kazakhstan in 3.

Head to head by decade

Decade Finland Kazakhstan Difference Ahead
1990s 0.0019 kt 0.0122 kt 0.0103 kt Kazakhstan
2000s 0.0026 kt 0.0026 kt 0.0001 kt Finland
2010s 0.0032 kt 0.0019 kt 0.0013 kt Finland
2020s 0.0028 kt 0.0018 kt 0.001 kt Finland
2030s 0.0023 kt 0.0024 kt 0.0001 kt Kazakhstan
2050s 0.0021 kt 0.0025 kt 0.0004 kt Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Finland or Kazakhstan?
Kazakhstan, at 0.0025 kt against 0.0021 kt in Finland as of 2050.
What is the difference in rye — crop residues between Finland and Kazakhstan?
0.0004 kt, with Kazakhstan ahead.
How many years of comparable data are there for Finland and Kazakhstan?
34 years are reported by both, from 1992 to 2050.
How do Finland and Kazakhstan rank globally for rye — crop residues?
Finland ranks 26th and Kazakhstan ranks 25th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Kazakhstan: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-indirect-emissions-n2o-fao-tier-1/finland/kazakhstan/

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About this data

Indicator
Rye — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).