Lithuania vs South America: Rye — Crop residues
Rye — Crop residues over time
- Lithuania
- South America
How they compare
South America currently reports 0.0079 kt against 0.0046 kt in Lithuania, a difference of 0.0033 kt.
That makes South America's figure about 1.7 times Lithuania's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Lithuania ahead.
Lithuania ranks 18th and South America ranks 15th of 66 countries.
Across the 6 decades both report, Lithuania averaged higher in 3 and South America in 3.
Head to head by decade
| Decade | Lithuania | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0138 kt | 0.0033 kt | 0.0105 kt | Lithuania |
| 2000s | 0.0072 kt | 0.0037 kt | 0.0035 kt | Lithuania |
| 2010s | 0.0037 kt | 0.0031 kt | 0.0006 kt | Lithuania |
| 2020s | 0.0031 kt | 0.0089 kt | 0.0058 kt | South America |
| 2030s | 0.0051 kt | 0.0059 kt | 0.0008 kt | South America |
| 2050s | 0.0046 kt | 0.0079 kt | 0.0033 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Lithuania or South America?
- South America, at 0.0079 kt against 0.0046 kt in Lithuania as of 2050.
- What is the difference in rye — crop residues between Lithuania and South America?
- 0.0033 kt, with South America ahead.
- How many years of comparable data are there for Lithuania and South America?
- 34 years are reported by both, from 1992 to 2050.
- How do Lithuania and South America rank globally for rye — crop residues?
- Lithuania ranks 18th and South America ranks 15th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).