Republic of Moldova vs Türkiye: Rye — Crop residues

Republic of Moldova
0.0001 kt
in 2050
Türkiye
0.0158 kt
in 2050
Republic of Moldova rank
4th
Türkiye rank
2nd

Rye — Crop residues over time

  • Republic of Moldova
  • Türkiye
00.010.020.030.04196120052050

How they compare

Türkiye currently reports 0.0158 kt against 0.0001 kt in Republic of Moldova, a difference of 0.0157 kt.

That makes Türkiye's figure about 158.0 times Republic of Moldova's.

Across all 34 years both countries report, Türkiye has been ahead every year.

Republic of Moldova ranks 4th and Türkiye ranks 2nd of 6 countries.

Türkiye has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Republic of Moldova Türkiye Difference Ahead
1990s 0.0002 kt 0.0104 kt 0.0102 kt Türkiye
2000s 0.0001 kt 0.0112 kt 0.0111 kt Türkiye
2010s 0 kt 0.0132 kt 0.0132 kt Türkiye
2020s 0.0001 kt 0.0106 kt 0.0105 kt Türkiye
2030s 0.0001 kt 0.014 kt 0.0139 kt Türkiye
2050s 0.0001 kt 0.0158 kt 0.0157 kt Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Republic of Moldova or Türkiye?
Türkiye, at 0.0158 kt against 0.0001 kt in Republic of Moldova as of 2050.
What is the difference in rye — crop residues between Republic of Moldova and Türkiye?
0.0157 kt, with Türkiye ahead.
How many years of comparable data are there for Republic of Moldova and Türkiye?
34 years are reported by both, from 1992 to 2050.
How do Republic of Moldova and Türkiye rank globally for rye — crop residues?
Republic of Moldova ranks 4th and Türkiye ranks 2nd of 6 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Republic of Moldova vs Türkiye: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-indirect-emissions-n2o-fao-tier-1/republic-of-moldova/turkiye-2/

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About this data

Indicator
Rye — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).