Spain vs Western Asia: Rye — Crop residues
Rye — Crop residues over time
- Spain
- Western Asia
How they compare
Western Asia currently reports 0.0158 kt against 0.0073 kt in Spain, a difference of 0.0085 kt.
That makes Western Asia's figure about 2.2 times Spain's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Western Asia ahead.
Spain ranks 14th and Western Asia ranks 12th of 66 countries.
Across the 9 decades both report, Spain averaged higher in 1 and Western Asia in 8.
Head to head by decade
| Decade | Spain | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0204 kt | 0.0399 kt | 0.0194 kt | Western Asia |
| 1970s | 0.0133 kt | 0.0343 kt | 0.021 kt | Western Asia |
| 1980s | 0.0134 kt | 0.0179 kt | 0.0045 kt | Western Asia |
| 1990s | 0.0109 kt | 0.0106 kt | 0.0003 kt | Spain |
| 2000s | 0.0081 kt | 0.0112 kt | 0.0031 kt | Western Asia |
| 2010s | 0.0129 kt | 0.0204 kt | 0.0075 kt | Western Asia |
| 2020s | 0.0105 kt | 0.0237 kt | 0.0131 kt | Western Asia |
| 2030s | 0.0081 kt | 0.014 kt | 0.0059 kt | Western Asia |
| 2050s | 0.0073 kt | 0.0158 kt | 0.0085 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Spain or Western Asia?
- Western Asia, at 0.0158 kt against 0.0073 kt in Spain as of 2050.
- What is the difference in rye — crop residues between Spain and Western Asia?
- 0.0085 kt, with Western Asia ahead.
- How many years of comparable data are there for Spain and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Spain and Western Asia rank globally for rye — crop residues?
- Spain ranks 14th and Western Asia ranks 12th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).