Argentina vs Northern America: Rye — Crop residues
Rye — Crop residues over time
- Argentina
- Northern America
How they compare
Northern America currently reports 6.97 million kg against 2.10 million kg in Argentina, a difference of 4.87 million kg.
That makes Northern America's figure about 3.3 times Argentina's.
Across all 65 years both countries report, Northern America has been ahead every year.
Argentina ranks 13th and Northern America ranks 10th of 66 countries.
Northern America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.76 million kg | 15.07 million kg | 8.31 million kg | Northern America |
| 1970s | 5.30 million kg | 14.24 million kg | 8.94 million kg | Northern America |
| 1980s | 1.74 million kg | 14.35 million kg | 12.62 million kg | Northern America |
| 1990s | 815,131 kg | 7.70 million kg | 6.89 million kg | Northern America |
| 2000s | 943,695 kg | 5.73 million kg | 4.79 million kg | Northern America |
| 2010s | 761,369 kg | 5.84 million kg | 5.07 million kg | Northern America |
| 2020s | 2.34 million kg | 7.99 million kg | 5.65 million kg | Northern America |
| 2030s | 1.54 million kg | 6.59 million kg | 5.05 million kg | Northern America |
| 2050s | 2.10 million kg | 6.97 million kg | 4.87 million kg | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Argentina or Northern America?
- Northern America, at 6.97 million kg against 2.10 million kg in Argentina as of 2050.
- What is the difference in rye — crop residues between Argentina and Northern America?
- 4.87 million kg, with Northern America ahead.
- How many years of comparable data are there for Argentina and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Northern America rank globally for rye — crop residues?
- Argentina ranks 13th and Northern America ranks 10th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).