Egypt vs Northern Africa: Rye — Crop residues
Rye — Crop residues over time
- Egypt
- Northern Africa
How they compare
Northern Africa currently reports 1.13 million kg against 1.08 million kg in Egypt, a difference of 51,980 kg.
Across all 37 years both countries report, Northern Africa has been ahead every year.
Egypt ranks 22nd and Northern Africa ranks 20th of 66 countries.
Northern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 191,553 kg | 223,189 kg | 31,636 kg | Northern Africa |
| 1990s | 242,021 kg | 277,137 kg | 35,116 kg | Northern Africa |
| 2000s | 651,278 kg | 689,371 kg | 38,092 kg | Northern Africa |
| 2010s | 1.11 million kg | 1.16 million kg | 44,238 kg | Northern Africa |
| 2020s | 1.09 million kg | 1.13 million kg | 43,838 kg | Northern Africa |
| 2030s | 1.01 million kg | 1.05 million kg | 46,820 kg | Northern Africa |
| 2050s | 1.08 million kg | 1.13 million kg | 51,980 kg | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Egypt or Northern Africa?
- Northern Africa, at 1.13 million kg against 1.08 million kg in Egypt as of 2050.
- What is the difference in rye — crop residues between Egypt and Northern Africa?
- 51,980 kg, with Northern Africa ahead.
- How many years of comparable data are there for Egypt and Northern Africa?
- 37 years are reported by both, from 1989 to 2050.
- How do Egypt and Northern Africa rank globally for rye — crop residues?
- Egypt ranks 22nd and Northern Africa ranks 20th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).