How many years of comparable data are there for Croatia and Kyrgyzstan?

26 years are reported by both, from 1990 to 2015.

Where does this data come from?

Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Croatia vs Kyrgyzstan: Share of global greenhouse gas emissions from food

Croatia

0.0%

in 2015

Kyrgyzstan

0.0%

in 2015

Croatia rank

129th

Kyrgyzstan rank

127th

Share of global greenhouse gas emissions from food over time

Croatia
Kyrgyzstan

How they compare

Kyrgyzstan currently reports 0.0% against 0.0% in Croatia, a difference of 0.0%.

The two have swapped places 5 times across 26 shared years of data; in 1990 it was Croatia ahead.

Croatia ranks 129th and Kyrgyzstan ranks 127th of 217 countries.

Across the 3 decades both report, Croatia averaged higher in 2 and Kyrgyzstan in 1.

Head to head by decade

Decade	Croatia	Kyrgyzstan	Difference	Ahead
1990s	0.1%	0.0%	0.0%	Croatia
2000s	0.1%	0.0%	0.0%	Croatia
2010s	0.0%	0.1%	0.0%	Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of global greenhouse gas emissions from food, Croatia or Kyrgyzstan?: Kyrgyzstan, at 0.0% against 0.0% in Croatia as of 2015.
What is the difference in share of global greenhouse gas emissions from food between Croatia and Kyrgyzstan?: 0.0%, with Kyrgyzstan ahead.
How many years of comparable data are there for Croatia and Kyrgyzstan?: 26 years are reported by both, from 1990 to 2015.
How do Croatia and Kyrgyzstan rank globally for share of global greenhouse gas emissions from food?: Croatia ranks 129th and Kyrgyzstan ranks 127th of 217 countries.
Where does this data come from?: Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Kyrgyzstan: Share of global greenhouse gas emissions from food. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 23 September 2026, from https://climate.statizoid.com/compare/share-global-food-emissions/croatia/kyrgyz-republic/

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About this data

Indicator: Share of global greenhouse gas emissions from food
Unit: %
Source: Crippa et al. (2021) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 217 places, 5,642 data points, 1990–2015
Last refreshed: 18 September 2026

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.