Share global food emissions in Kyrgyzstan
Kyrgyzstan: Share global food emissions was 0.0495 in 2015. ▲ Rising
Share global food emissions in Kyrgyzstan, 1990–2015
Source: Our World in Data.
Analysis
The most recent figure for share global food emissions in Kyrgyzstan is 0.0495, measured in 2015.
The figure is up 0.3% on the previous year and up 47.1% over ten years.
Over the whole period, share global food emissions in Kyrgyzstan peaked at 0.069 in 2007 and was at its lowest, 0.0325, in 1997.
That places Kyrgyzstan 127th out of 217 countries with data for 2015, putting it in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Share global food emissions in Kyrgyzstan, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 0.0608 | — |
| 1991 | 0.0578 | -4.8% |
| 1992 | 0.054 | -6.7% |
| 1993 | 0.0491 | -9.0% |
| 1994 | 0.0437 | -11.0% |
| 1995 | 0.0369 | -15.5% |
| 1996 | 0.0358 | -3.1% |
| 1997 | 0.0325 | -9.2% |
| 1998 | 0.0341 | +4.9% |
| 1999 | 0.035 | +2.9% |
| 2000 | 0.0356 | +1.5% |
| 2001 | 0.0359 | +0.9% |
| 2002 | 0.034 | -5.5% |
| 2003 | 0.0346 | +1.8% |
| 2004 | 0.0331 | -4.1% |
| 2005 | 0.0337 | +1.6% |
| 2006 | 0.0677 | +101.0% |
| 2007 | 0.069 | +2.1% |
| 2008 | 0.0676 | -2.0% |
| 2009 | 0.0673 | -0.5% |
| 2010 | 0.0651 | -3.3% |
| 2011 | 0.0446 | -31.5% |
| 2012 | 0.0458 | +2.9% |
| 2013 | 0.0484 | +5.6% |
| 2014 | 0.0493 | +2.0% |
| 2015 | 0.0495 | +0.3% |
Kyrgyzstan compared with similar countries
- Kyrgyzstan's 0.0495 is below the median for lower middle income countries, which is 0.1588, 31% of the median. (44 countries reporting)
- Kyrgyzstan's 0.0495 is below the median for Europe & Central Asia, which is 0.1173, 42% of the median. (49 countries reporting)
Biggest year-on-year movements
Years where Share global food emissions in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +101.0% | 0.0337 | 0.0677 |
| 2011 | -31.5% | 0.0651 | 0.0446 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.044 | 0.0325 | 0.0608 | 10 |
| 2000s | 0.0478 | 0.0331 | 0.069 | 10 |
| 2010s | 0.0505 | 0.0446 | 0.0651 | 6 |
Countries ranked near Kyrgyzstan
More climate change data for Kyrgyzstan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 50.11 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,659 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,143 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,517 kt (2050)
- Emissions from livestock — Emissions 4.31 kt (2050)
- Emissions from livestock — Emissions 125.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 456.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 404.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 52.89 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
Frequently asked questions
- What is share global food emissions in Kyrgyzstan?
- Share global food emissions in Kyrgyzstan was 0.0495 in 2015, according to Our World in Data.
- What is the highest share global food emissions recorded in Kyrgyzstan?
- The highest recorded value was 0.069 in 2007.
- What is the lowest share global food emissions recorded in Kyrgyzstan?
- The lowest recorded value was 0.0325 in 1997.
- How does Kyrgyzstan rank for share global food emissions?
- Kyrgyzstan ranks 127th out of 217 countries with data for 2015.
- Is share global food emissions rising or falling in Kyrgyzstan?
- Over the last ten years it is up 47.1%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Our World in Data, published as part of Share global food emissions. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).