Americas vs Mexico: Solid Food Waste — Emissions (CH4)

Americas
6,963 kt
in 2023
Mexico
1,284 kt
in 2023
Americas rank
5th
Mexico rank
7th

Solid Food Waste — Emissions (CH4) over time

  • Americas
  • Mexico
2.0k4.0k6.0k199020062023

How they compare

Americas currently reports 6,963 kt against 1,284 kt in Mexico, a difference of 5,679 kt.

That makes Americas's figure about 5.4 times Mexico's.

Across all 34 years both countries report, Americas has been ahead every year.

Americas ranks 5th and Mexico ranks 7th of 32 groups.

Americas has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Americas Mexico Difference Ahead
1990s 6,373 kt 1,137 kt 5,236 kt Americas
2000s 6,722 kt 1,239 kt 5,483 kt Americas
2010s 6,944 kt 1,272 kt 5,671 kt Americas
2020s 6,966 kt 1,281 kt 5,685 kt Americas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Americas or Mexico?
Americas, at 6,963 kt against 1,284 kt in Mexico as of 2023.
What is the difference in solid food waste — emissions between Americas and Mexico?
5,679 kt, with Americas ahead.
How many years of comparable data are there for Americas and Mexico?
34 years are reported by both, from 1990 to 2023.
How do Americas and Mexico rank globally for solid food waste — emissions?
Americas ranks 5th and Mexico ranks 7th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Mexico: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/americas/mexico/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.