Solid Food Waste — Emissions in Americas

Americas: Solid Food Waste — Emissions was 6,963 kt in 2023. ▲ Rising

Latest (2023)
6,963 kt
Change on year
up 0.1%
Rank
4th
of 31 groups
All-time high
6,984 kt
in 2019
All-time low
6,057 kt
in 1990
Years of data
34
1990–2023

Solid Food Waste — Emissions in Americas, 1990–2023

02.0k4.0k6.0k1990200620231990: 6.1k kt1991: 6.2k kt1992: 6.2k kt1993: 6.3k kt1994: 6.4k kt1995: 6.4k kt1996: 6.5k kt1997: 6.5k kt1998: 6.6k kt1999: 6.6k kt2000: 6.6k kt2001: 6.6k kt2002: 6.7k kt2003: 6.7k kt2004: 6.7k kt2005: 6.7k kt2006: 6.8k kt2007: 6.8k kt2008: 6.8k kt2009: 6.8k kt2010: 6.9k kt2011: 6.9k kt2012: 6.9k kt2013: 6.9k kt2014: 7.0k kt2015: 7.0k kt2016: 7.0k kt2017: 7.0k kt2018: 7.0k kt2019: 7.0k kt2020: 7.0k kt2021: 7.0k kt2022: 7.0k kt2023: 7.0k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for solid food waste — emissions in Americas is 6,963 kt, measured in 2023.

Compared with earlier readings it is up 0.1% on the previous year and up 0.3% over ten years.

Over the whole period, solid food waste — emissions in Americas peaked at 6,984 kt in 2019 and was at its lowest, 6,057 kt, in 1990.

That places Americas 4th out of 31 groups with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Solid Food Waste — Emissions in Americas, year by year

Annual values for Solid Food Waste — Emissions (CH4) in Americas, 1990 to 2023.
Year kt Change
1990 6,057 kt —
1991 6,150 kt +1.5%
1992 6,227 kt +1.3%
1993 6,298 kt +1.1%
1994 6,368 kt +1.1%
1995 6,432 kt +1.0%
1996 6,487 kt +0.9%
1997 6,535 kt +0.7%
1998 6,573 kt +0.6%
1999 6,596 kt +0.3%
2000 6,623 kt +0.4%
2001 6,642 kt +0.3%
2002 6,657 kt +0.2%
2003 6,673 kt +0.2%
2004 6,695 kt +0.3%
2005 6,724 kt +0.4%
2006 6,755 kt +0.5%
2007 6,789 kt +0.5%
2008 6,821 kt +0.5%
2009 6,842 kt +0.3%
2010 6,870 kt +0.4%
2011 6,900 kt +0.4%
2012 6,921 kt +0.3%
2013 6,939 kt +0.3%
2014 6,955 kt +0.2%
2015 6,958 kt +0.0%
2016 6,962 kt +0.1%
2017 6,971 kt +0.1%
2018 6,978 kt +0.1%
2019 6,984 kt +0.1%
2020 6,980 kt -0.1%
2021 6,961 kt -0.3%
2022 6,958 kt -0.0%
2023 6,963 kt +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,373 kt 6,057 kt 6,596 kt 10
2000s 6,722 kt 6,623 kt 6,842 kt 10
2010s 6,944 kt 6,870 kt 6,984 kt 10
2020s 6,966 kt 6,958 kt 6,980 kt 4

Countries ranked near Americas

  1. 1 China 7,930 kt compare
  2. 2 China, mainland 7,850 kt compare
  3. 3 Türkiye 791.16 kt compare
  4. 3 OECD 5,209 kt compare
  5. 4 India 3,808 kt compare
  6. 4 Iran (Islamic Republic of) 443.72 kt compare
  7. 5 Indonesia 2,220 kt compare
  8. 6 Brazil 2,045 kt compare
  9. 7 Mexico 1,284 kt compare
  10. 7 United Republic of Tanzania 262.51 kt compare

See the full ranking of 226 places →

More climate change data for Americas

All data for Americas →

Frequently asked questions

What is solid food waste — emissions in Americas?
Solid food waste — emissions in Americas was 6,963 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest solid food waste — emissions recorded in Americas?
The highest recorded value was 6,984 kt in 2019.
What is the lowest solid food waste — emissions recorded in Americas?
The lowest recorded value was 6,057 kt in 1990.
How does Americas rank for solid food waste — emissions?
Americas ranks 4th out of 31 groups with data for 2023.
Is solid food waste — emissions rising or falling in Americas?
Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Solid Food Waste — Emissions (CH4). Statizoid updates them automatically from the source API.

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Solid Food Waste — Emissions in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/solid-food-waste-emissions-ch4/americas/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.