Antigua and Barbuda vs Saint Kitts and Nevis: Solid Food Waste — Emissions
Solid Food Waste — Emissions over time
- Antigua and Barbuda
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 0.9984 kt against 0.9352 kt in Antigua and Barbuda, a difference of 0.0632 kt.
That makes Saint Kitts and Nevis's figure about 1.1 times Antigua and Barbuda's.
Across all 34 years both countries report, Saint Kitts and Nevis has been ahead every year.
Antigua and Barbuda ranks 166th and Saint Kitts and Nevis ranks 164th of 180 countries.
Saint Kitts and Nevis has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.88 kt | 0.9293 kt | 0.0493 kt | Saint Kitts and Nevis |
| 2000s | 0.91 kt | 0.9651 kt | 0.0551 kt | Saint Kitts and Nevis |
| 2010s | 0.9245 kt | 0.992 kt | 0.0675 kt | Saint Kitts and Nevis |
| 2020s | 0.9312 kt | 0.9972 kt | 0.066 kt | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Antigua and Barbuda or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 0.9984 kt against 0.9352 kt in Antigua and Barbuda as of 2023.
- What is the difference in solid food waste — emissions between Antigua and Barbuda and Saint Kitts and Nevis?
- 0.0632 kt, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Antigua and Barbuda and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do Antigua and Barbuda and Saint Kitts and Nevis rank globally for solid food waste — emissions?
- Antigua and Barbuda ranks 166th and Saint Kitts and Nevis ranks 164th of 180 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.