Colombia vs Eastern Europe: Solid Food Waste — Emissions

Colombia
300.43 kt
in 2023
Eastern Europe
1,516 kt
in 2023
Colombia rank
21st
Eastern Europe rank
18th

Solid Food Waste — Emissions over time

  • Colombia
  • Eastern Europe
05001.0k1.5k199020062023

How they compare

Eastern Europe currently reports 1,516 kt against 300.43 kt in Colombia, a difference of 1,216 kt.

That makes Eastern Europe's figure about 5.0 times Colombia's.

Across all 34 years both countries report, Eastern Europe has been ahead every year.

Colombia ranks 21st and Eastern Europe ranks 18th of 192 countries.

Eastern Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Colombia Eastern Europe Difference Ahead
1990s 262.21 kt 1,025 kt 763.12 kt Eastern Europe
2000s 284.75 kt 1,378 kt 1,093 kt Eastern Europe
2010s 297 kt 1,488 kt 1,191 kt Eastern Europe
2020s 299.87 kt 1,511 kt 1,211 kt Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Colombia or Eastern Europe?
Eastern Europe, at 1,516 kt against 300.43 kt in Colombia as of 2023.
What is the difference in solid food waste — emissions between Colombia and Eastern Europe?
1,216 kt, with Eastern Europe ahead.
How many years of comparable data are there for Colombia and Eastern Europe?
34 years are reported by both, from 1990 to 2023.
How do Colombia and Eastern Europe rank globally for solid food waste — emissions?
Colombia ranks 21st and Eastern Europe ranks 18th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.