Czechia vs Lebanon: Solid Food Waste — Emissions (CH4)

Czechia
48.49 kt
in 2023
Lebanon
47.74 kt
in 2023
Czechia rank
81st
Lebanon rank
83rd

Solid Food Waste — Emissions (CH4) over time

  • Czechia
  • Lebanon
1020304050199020062023

How they compare

Czechia currently reports 48.49 kt against 47.74 kt in Lebanon, a difference of 0.75 kt.

The two have swapped places 1 time across 31 shared years of data; in 1993 it was Lebanon ahead.

Czechia ranks 81st and Lebanon ranks 83rd of 194 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Lebanon Difference Ahead
1990s 32.38 kt 31.48 kt 0.8945 kt Czechia
2000s 43.56 kt 41.99 kt 1.57 kt Czechia
2010s 47.44 kt 46.83 kt 0.6039 kt Czechia
2020s 48.3 kt 47.87 kt 0.4314 kt Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Czechia or Lebanon?
Czechia, at 48.49 kt against 47.74 kt in Lebanon as of 2023.
What is the difference in solid food waste — emissions between Czechia and Lebanon?
0.75 kt, with Czechia ahead.
How many years of comparable data are there for Czechia and Lebanon?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Lebanon rank globally for solid food waste — emissions?
Czechia ranks 81st and Lebanon ranks 83rd of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Lebanon: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/czechia/lebanon/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.