Saint Vincent and the Grenadines vs Timor-Leste: Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- Saint Vincent and the Grenadines
- Timor-Leste
How they compare
Timor-Leste currently reports 1.24 kt against 1 kt in Saint Vincent and the Grenadines, a difference of 0.24 kt.
That makes Timor-Leste's figure about 1.2 times Saint Vincent and the Grenadines's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Saint Vincent and the Grenadines ahead.
Saint Vincent and the Grenadines ranks 177th and Timor-Leste ranks 174th of 194 countries.
Across the 4 decades both report, Saint Vincent and the Grenadines averaged higher in 1 and Timor-Leste in 3.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.9358 kt | 0.8875 kt | 0.0483 kt | Saint Vincent and the Grenadines |
| 2000s | 0.9692 kt | 1.13 kt | 0.1653 kt | Timor-Leste |
| 2010s | 0.9887 kt | 1.19 kt | 0.2058 kt | Timor-Leste |
| 2020s | 0.9969 kt | 1.23 kt | 0.2366 kt | Timor-Leste |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Saint Vincent and the Grenadines or Timor-Leste?
- Timor-Leste, at 1.24 kt against 1 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in solid food waste — emissions between Saint Vincent and the Grenadines and Timor-Leste?
- 0.24 kt, with Timor-Leste ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Timor-Leste?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Vincent and the Grenadines and Timor-Leste rank globally for solid food waste — emissions?
- Saint Vincent and the Grenadines ranks 177th and Timor-Leste ranks 174th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.