Saint Vincent and the Grenadines vs Timor-Leste: Solid Food Waste β Emissions
Solid Food Waste β Emissions over time
- Saint Vincent and the Grenadines
- Timor-Leste
How they compare
Timor-Leste currently reports 1.24 kt against 1 kt in Saint Vincent and the Grenadines, a difference of 0.24 kt.
That makes Timor-Leste's figure about 1.2 times Saint Vincent and the Grenadines's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Saint Vincent and the Grenadines ahead.
Saint Vincent and the Grenadines ranks 175th and Timor-Leste ranks 172nd of 192 countries.
Across the 4 decades both report, Saint Vincent and the Grenadines averaged higher in 1 and Timor-Leste in 3.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.9358 kt | 0.8875 kt | 0.0483 kt | Saint Vincent and the Grenadines |
| 2000s | 0.9692 kt | 1.13 kt | 0.1653 kt | Timor-Leste |
| 2010s | 0.9887 kt | 1.19 kt | 0.2058 kt | Timor-Leste |
| 2020s | 0.9969 kt | 1.23 kt | 0.2366 kt | Timor-Leste |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste β emissions, Saint Vincent and the Grenadines or Timor-Leste?
- Timor-Leste, at 1.24 kt against 1 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in solid food waste β emissions between Saint Vincent and the Grenadines and Timor-Leste?
- 0.24 kt, with Timor-Leste ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Timor-Leste?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Vincent and the Grenadines and Timor-Leste rank globally for solid food waste β emissions?
- Saint Vincent and the Grenadines ranks 175th and Timor-Leste ranks 172nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste β Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.