Curaçao vs Dominica: Solid Food Waste — Emissions (CO2eq)

Curaçao
20.59 kt
in 2023
Dominica
11.23 kt
in 2023
Curaçao rank
182nd
Dominica rank
183rd

Solid Food Waste — Emissions (CO2eq) over time

  • Curaçao
  • Dominica
05101520199020062023

How they compare

Curaçao currently reports 20.59 kt against 11.23 kt in Dominica, a difference of 9.36 kt.

That makes Curaçao's figure about 1.8 times Dominica's.

Across all 13 years both countries report, Curaçao has been ahead every year.

Curaçao ranks 182nd and Dominica ranks 183rd of 192 countries.

Curaçao has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Curaçao Dominica Difference Ahead
2010s 20.52 kt 11.14 kt 9.38 kt Curaçao
2020s 20.55 kt 11.19 kt 9.36 kt Curaçao

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Curaçao or Dominica?
Curaçao, at 20.59 kt against 11.23 kt in Dominica as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Curaçao and Dominica?
9.36 kt, with Curaçao ahead.
How many years of comparable data are there for Curaçao and Dominica?
13 years are reported by both, from 2011 to 2023.
How do Curaçao and Dominica rank globally for solid food waste — emissions (co2eq)?
Curaçao ranks 182nd and Dominica ranks 183rd of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Curaçao vs Dominica: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/curacao-2/dominica/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.