Israel vs Madagascar: Solid Food Waste — Emissions (CO2eq)

Israel
2,182 kt
in 2023
Madagascar
2,235 kt
in 2023
Israel rank
55th
Madagascar rank
53rd

Solid Food Waste — Emissions (CO2eq) over time

  • Israel
  • Madagascar
05001.0k1.5k2.0k199020062023

How they compare

Madagascar currently reports 2,235 kt against 2,182 kt in Israel, a difference of 53 kt.

Across all 34 years both countries report, Madagascar has been ahead every year.

Israel ranks 55th and Madagascar ranks 53rd of 192 countries.

Madagascar has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Israel Madagascar Difference Ahead
1990s 1,524 kt 2,064 kt 539.87 kt Madagascar
2000s 1,894 kt 2,140 kt 246.08 kt Madagascar
2010s 2,083 kt 2,205 kt 122.78 kt Madagascar
2020s 2,167 kt 2,230 kt 63.01 kt Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Israel or Madagascar?
Madagascar, at 2,235 kt against 2,182 kt in Israel as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Israel and Madagascar?
53 kt, with Madagascar ahead.
How many years of comparable data are there for Israel and Madagascar?
34 years are reported by both, from 1990 to 2023.
How do Israel and Madagascar rank globally for solid food waste — emissions (co2eq)?
Israel ranks 55th and Madagascar ranks 53rd of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.