Solid Food Waste — Emissions (CO2eq) in Madagascar

Madagascar: Solid Food Waste — Emissions (CO2eq) was 2,235 kt in 2023. ▲ Rising

Latest (2023)
2,235 kt
Change on year
up 0.2%
World rank
46th
of 180 countries
All-time high
2,235 kt
in 2023
All-time low
1,991 kt
in 1990
Years of data
34
1990–2023

Solid Food Waste — Emissions (CO2eq) in Madagascar, 1990–2023

05001.0k1.5k2.0k1990200620231990: 2.0k kt1991: 2.0k kt1992: 2.0k kt1993: 2.1k kt1994: 2.1k kt1995: 2.1k kt1996: 2.1k kt1997: 2.1k kt1998: 2.1k kt1999: 2.1k kt2000: 2.1k kt2001: 2.1k kt2002: 2.1k kt2003: 2.1k kt2004: 2.1k kt2005: 2.1k kt2006: 2.1k kt2007: 2.2k kt2008: 2.2k kt2009: 2.2k kt2010: 2.2k kt2011: 2.2k kt2012: 2.2k kt2013: 2.2k kt2014: 2.2k kt2015: 2.2k kt2016: 2.2k kt2017: 2.2k kt2018: 2.2k kt2019: 2.2k kt2020: 2.2k kt2021: 2.2k kt2022: 2.2k kt2023: 2.2k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, solid food waste — emissions (co2eq) in Madagascar stood at 2,235 kt. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 0.2% on the previous year and up 1.5% over ten years.

Over the whole period, solid food waste — emissions (co2eq) in Madagascar peaked at 2,235 kt in 2023 and was at its lowest, 1,991 kt, in 1990.

Madagascar ranks 46th of 180 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Solid Food Waste — Emissions (CO2eq) in Madagascar, year by year

Annual values for Solid Food Waste — Emissions (CO2eq) (AR5) in Madagascar, 1990 to 2023.
Year kt Change
1990 1,991 kt —
1991 2,014 kt +1.2%
1992 2,036 kt +1.1%
1993 2,055 kt +0.9%
1994 2,066 kt +0.5%
1995 2,076 kt +0.5%
1996 2,090 kt +0.7%
1997 2,097 kt +0.3%
1998 2,103 kt +0.3%
1999 2,108 kt +0.2%
2000 2,113 kt +0.2%
2001 2,120 kt +0.4%
2002 2,125 kt +0.2%
2003 2,134 kt +0.4%
2004 2,134 kt +0.0%
2005 2,138 kt +0.2%
2006 2,144 kt +0.2%
2007 2,154 kt +0.5%
2008 2,167 kt +0.6%
2009 2,174 kt +0.3%
2010 2,181 kt +0.3%
2011 2,189 kt +0.4%
2012 2,196 kt +0.3%
2013 2,202 kt +0.3%
2014 2,207 kt +0.2%
2015 2,209 kt +0.1%
2016 2,211 kt +0.1%
2017 2,216 kt +0.2%
2018 2,220 kt +0.2%
2019 2,223 kt +0.2%
2020 2,224 kt +0.0%
2021 2,228 kt +0.2%
2022 2,231 kt +0.2%
2023 2,235 kt +0.2%

Madagascar compared with similar countries

  • Madagascar's 2,235 kt is above the median for low income countries, which is 1,297 kt, 1.7× the median. (19 countries reporting)
  • Madagascar's 2,235 kt is above the median for Sub-Saharan Africa, which is 599.08 kt, 3.7× the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,064 kt 1,991 kt 2,108 kt 10
2000s 2,140 kt 2,113 kt 2,174 kt 10
2010s 2,205 kt 2,181 kt 2,223 kt 10
2020s 2,230 kt 2,224 kt 2,235 kt 4

Countries ranked near Madagascar

  1. 43 Guatemala 2,404 kt compare
  2. 44 Sri Lanka 2,339 kt compare
  3. 45 United Kingdom of Great Britain and Northern Ireland 2,267 kt compare
  4. 47 Japan 2,189 kt compare
  5. 48 Israel 2,182 kt compare
  6. 49 Tunisia 2,172 kt compare

See the full ranking of 226 places →

More climate change data for Madagascar

All data for Madagascar →

Frequently asked questions

What is solid food waste — emissions (co2eq) in Madagascar?
Solid food waste — emissions (co2eq) in Madagascar was 2,235 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest solid food waste — emissions (co2eq) recorded in Madagascar?
The highest recorded value was 2,235 kt in 2023.
What is the lowest solid food waste — emissions (co2eq) recorded in Madagascar?
The lowest recorded value was 1,991 kt in 1990.
How does Madagascar rank for solid food waste — emissions (co2eq)?
Madagascar ranks 46th out of 180 countries with data for 2023.
Is solid food waste — emissions (co2eq) rising or falling in Madagascar?
Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Solid Food Waste — Emissions (CO2eq) in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/solid-food-waste-emissions-co2eq-ar5/madagascar/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.