Burundi vs France: Sorghum — Crop residues
Sorghum — Crop residues over time
- Burundi
- France
How they compare
Burundi currently reports 0.043 kt against 0.042 kt in France, a difference of 0.001 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 40th and France ranks 41st of 112 countries.
Across the 9 decades both report, Burundi averaged higher in 1 and France in 8.
Head to head by decade
| Decade | Burundi | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0057 kt | 0.017 kt | 0.0112 kt | France |
| 1970s | 0.0065 kt | 0.0445 kt | 0.038 kt | France |
| 1980s | 0.0156 kt | 0.0373 kt | 0.0217 kt | France |
| 1990s | 0.0156 kt | 0.0516 kt | 0.036 kt | France |
| 2000s | 0.0177 kt | 0.0436 kt | 0.0258 kt | France |
| 2010s | 0.0119 kt | 0.0432 kt | 0.0313 kt | France |
| 2020s | 0.0142 kt | 0.0476 kt | 0.0334 kt | France |
| 2030s | 0.0308 kt | 0.042 kt | 0.0112 kt | France |
| 2050s | 0.043 kt | 0.042 kt | 0.001 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Burundi or France?
- Burundi, at 0.043 kt against 0.042 kt in France as of 2050.
- What is the difference in sorghum — crop residues between Burundi and France?
- 0.001 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and France?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and France rank globally for sorghum — crop residues?
- Burundi ranks 40th and France ranks 41st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).