Central African Republic vs Colombia: Sorghum — Crop residues
Sorghum — Crop residues over time
- Central African Republic
- Colombia
How they compare
Colombia currently reports 0.0273 kt against 0.0267 kt in Central African Republic, a difference of 0.0006 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Central African Republic ahead.
Central African Republic ranks 50th and Colombia ranks 49th of 112 countries.
Across the 9 decades both report, Central African Republic averaged higher in 3 and Colombia in 6.
Head to head by decade
| Decade | Central African Republic | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0123 kt | 0.0103 kt | 0.002 kt | Central African Republic |
| 1970s | 0.0119 kt | 0.0608 kt | 0.0489 kt | Colombia |
| 1980s | 0.012 kt | 0.1046 kt | 0.0926 kt | Colombia |
| 1990s | 0.0071 kt | 0.0864 kt | 0.0792 kt | Colombia |
| 2000s | 0.0124 kt | 0.0292 kt | 0.0168 kt | Colombia |
| 2010s | 0.0099 kt | 0.0045 kt | 0.0053 kt | Central African Republic |
| 2020s | 0.0073 kt | 0.0008 kt | 0.0065 kt | Central African Republic |
| 2030s | 0.0195 kt | 0.0274 kt | 0.0079 kt | Colombia |
| 2050s | 0.0267 kt | 0.0273 kt | 0.0006 kt | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Central African Republic or Colombia?
- Colombia, at 0.0273 kt against 0.0267 kt in Central African Republic as of 2050.
- What is the difference in sorghum — crop residues between Central African Republic and Colombia?
- 0.0006 kt, with Colombia ahead.
- How many years of comparable data are there for Central African Republic and Colombia?
- 65 years are reported by both, from 1961 to 2050.
- How do Central African Republic and Colombia rank globally for sorghum — crop residues?
- Central African Republic ranks 50th and Colombia ranks 49th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).