Sorghum — Crop residues in Colombia
Colombia: Sorghum — Crop residues was 0.0273 kt in 2050. ◆ Volatile
Sorghum — Crop residues in Colombia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for sorghum — crop residues in Colombia is 0.0273 kt, measured in 2050.
Over the whole period, sorghum — crop residues in Colombia peaked at 0.1301 kt in 1990 and was at its lowest, 0.0006 kt, in 2018.
Colombia ranks 49th of 112 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sorghum — Crop residues in Colombia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0008 kt | — |
| 1962 | 0.0014 kt | +75.0% |
| 1963 | 0.0022 kt | +57.1% |
| 1964 | 0.0105 kt | +377.3% |
| 1965 | 0.0126 kt | +20.0% |
| 1966 | 0.0115 kt | -8.7% |
| 1967 | 0.0164 kt | +42.6% |
| 1968 | 0.0183 kt | +11.6% |
| 1969 | 0.0186 kt | +1.6% |
| 1970 | 0.0217 kt | +16.7% |
| 1971 | 0.0414 kt | +90.8% |
| 1972 | 0.0368 kt | -11.1% |
| 1973 | 0.0528 kt | +43.5% |
| 1974 | 0.0616 kt | +16.7% |
| 1975 | 0.0587 kt | -4.7% |
| 1976 | 0.0753 kt | +28.3% |
| 1977 | 0.0755 kt | +0.3% |
| 1978 | 0.0934 kt | +23.7% |
| 1979 | 0.0911 kt | -2.5% |
| 1980 | 0.0808 kt | -11.3% |
| 1981 | 0.0962 kt | +19.1% |
| 1982 | 0.1098 kt | +14.1% |
| 1983 | 0.1097 kt | -0.1% |
| 1984 | 0.1036 kt | -5.6% |
| 1985 | 0.0863 kt | -16.7% |
| 1986 | 0.103 kt | +19.4% |
| 1987 | 0.1198 kt | +16.3% |
| 1988 | 0.1212 kt | +1.2% |
| 1989 | 0.1155 kt | -4.7% |
| 1990 | 0.1301 kt | +12.6% |
| 1991 | 0.1231 kt | -5.4% |
| 1992 | 0.1228 kt | -0.2% |
| 1993 | 0.1027 kt | -16.4% |
| 1994 | 0.1073 kt | +4.5% |
| 1995 | 0.0905 kt | -15.7% |
| 1996 | 0.071 kt | -21.5% |
| 1997 | 0.0531 kt | -25.2% |
| 1998 | 0.0311 kt | -41.4% |
| 1999 | 0.0318 kt | +2.3% |
| 2000 | 0.0212 kt | -33.3% |
| 2001 | 0.0273 kt | +28.8% |
| 2002 | 0.0382 kt | +39.9% |
| 2003 | 0.0471 kt | +23.3% |
| 2004 | 0.0416 kt | -11.7% |
| 2005 | 0.0387 kt | -7.0% |
| 2006 | 0.0241 kt | -37.7% |
| 2007 | 0.0183 kt | -24.1% |
| 2008 | 0.0207 kt | +13.1% |
| 2009 | 0.0149 kt | -28.0% |
| 2010 | 0.0138 kt | -7.4% |
| 2011 | 0.0077 kt | -44.2% |
| 2012 | 0.0095 kt | +23.4% |
| 2013 | 0.0029 kt | -69.5% |
| 2014 | 0.0031 kt | +6.9% |
| 2015 | 0.003 kt | -3.2% |
| 2016 | 0.0019 kt | -36.7% |
| 2017 | 0.0014 kt | -26.3% |
| 2018 | 0.0006 kt | -57.1% |
| 2019 | 0.0012 kt | +100.0% |
| 2020 | 0.001 kt | -16.7% |
| 2021 | 0.0009 kt | -10.0% |
| 2022 | 0.0006 kt | -33.3% |
| 2023 | 0.0009 kt | +50.0% |
| 2030 | 0.0274 kt | +2944.4% |
| 2050 | 0.0273 kt | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0103 kt | 0.0008 kt | 0.0186 kt | 9 |
| 1970s | 0.0608 kt | 0.0217 kt | 0.0934 kt | 10 |
| 1980s | 0.1046 kt | 0.0808 kt | 0.1212 kt | 10 |
| 1990s | 0.0864 kt | 0.0311 kt | 0.1301 kt | 10 |
| 2000s | 0.0292 kt | 0.0149 kt | 0.0471 kt | 10 |
| 2010s | 0.0045 kt | 0.0006 kt | 0.0138 kt | 10 |
| 2020s | 0.0008 kt | 0.0006 kt | 0.001 kt | 4 |
| 2030s | 0.0274 kt | 0.0274 kt | 0.0274 kt | 1 |
| 2050s | 0.0273 kt | 0.0273 kt | 0.0273 kt | 1 |
Countries ranked near Colombia
More climate change data for Colombia
- Emissions from livestock — Emissions (CO2eq) 89,376 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,540 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 69,836 kt (2050)
- Emissions from livestock — Emissions 73.73 kt (2050)
- Emissions from livestock — Emissions 2,494 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,828 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,502 kt (2050)
- Emissions from crops — Emissions 14.44 kt (2050)
- Emissions from crops — Emissions 160.8 kt (2050)
Frequently asked questions
- What is sorghum — crop residues in Colombia?
- Sorghum — crop residues in Colombia was 0.0273 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Colombia?
- The highest recorded value was 0.1301 kt in 1990.
- What is the lowest sorghum — crop residues recorded in Colombia?
- The lowest recorded value was 0.0006 kt in 2018.
- How does Colombia rank for sorghum — crop residues?
- Colombia ranks 49th out of 112 countries with data for 2050.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).