Central African Republic vs Italy: Sorghum — Crop residues

Central African Republic
0.0267 kt
in 2050
Italy
0.0291 kt
in 2050
Central African Republic rank
50th
Italy rank
47th

Sorghum — Crop residues over time

  • Central African Republic
  • Italy
00.010.020.030.040.05196120052050

How they compare

Italy currently reports 0.0291 kt against 0.0267 kt in Central African Republic, a difference of 0.0024 kt.

That makes Italy's figure about 1.1 times Central African Republic's.

The two have swapped places 5 times across 65 shared years of data; in 1961 it was Central African Republic ahead.

Central African Republic ranks 50th and Italy ranks 47th of 112 countries.

Across the 9 decades both report, Central African Republic averaged higher in 2 and Italy in 7.

Head to head by decade

Decade Central African Republic Italy Difference Ahead
1960s 0.0123 kt 0.0032 kt 0.0091 kt Central African Republic
1970s 0.0119 kt 0.0035 kt 0.0085 kt Central African Republic
1980s 0.012 kt 0.0132 kt 0.0012 kt Italy
1990s 0.0071 kt 0.0258 kt 0.0187 kt Italy
2000s 0.0124 kt 0.0289 kt 0.0164 kt Italy
2010s 0.0099 kt 0.0392 kt 0.0294 kt Italy
2020s 0.0073 kt 0.0359 kt 0.0285 kt Italy
2030s 0.0195 kt 0.0291 kt 0.0096 kt Italy
2050s 0.0267 kt 0.0291 kt 0.0024 kt Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Central African Republic or Italy?
Italy, at 0.0291 kt against 0.0267 kt in Central African Republic as of 2050.
What is the difference in sorghum — crop residues between Central African Republic and Italy?
0.0024 kt, with Italy ahead.
How many years of comparable data are there for Central African Republic and Italy?
65 years are reported by both, from 1961 to 2050.
How do Central African Republic and Italy rank globally for sorghum — crop residues?
Central African Republic ranks 50th and Italy ranks 47th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Italy: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/central-african-republic/italy/

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<a href="https://climate.statizoid.com/compare/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/central-african-republic/italy/">Central African Republic vs Italy: Sorghum — Crop residues</a> — Statizoid

About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).