Central African Republic vs Thailand: Sorghum — Crop residues
Sorghum — Crop residues over time
- Central African Republic
- Thailand
How they compare
Central African Republic currently reports 0.0267 kt against 0.0264 kt in Thailand, a difference of 0.0003 kt.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Central African Republic ahead.
Central African Republic ranks 50th and Thailand ranks 51st of 112 countries.
Across the 9 decades both report, Central African Republic averaged higher in 3 and Thailand in 6.
Head to head by decade
| Decade | Central African Republic | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0123 kt | 0.0095 kt | 0.0027 kt | Central African Republic |
| 1970s | 0.0119 kt | 0.0371 kt | 0.0252 kt | Thailand |
| 1980s | 0.012 kt | 0.0662 kt | 0.0542 kt | Thailand |
| 1990s | 0.0071 kt | 0.0455 kt | 0.0383 kt | Thailand |
| 2000s | 0.0124 kt | 0.0177 kt | 0.0052 kt | Thailand |
| 2010s | 0.0099 kt | 0.0087 kt | 0.0012 kt | Central African Republic |
| 2020s | 0.0073 kt | 0.0099 kt | 0.0026 kt | Thailand |
| 2030s | 0.0195 kt | 0.0199 kt | 0.0004 kt | Thailand |
| 2050s | 0.0267 kt | 0.0264 kt | 0.0003 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Central African Republic or Thailand?
- Central African Republic, at 0.0267 kt against 0.0264 kt in Thailand as of 2050.
- What is the difference in sorghum — crop residues between Central African Republic and Thailand?
- 0.0003 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Central African Republic and Thailand rank globally for sorghum — crop residues?
- Central African Republic ranks 50th and Thailand ranks 51st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).