Ecuador vs Israel: Sorghum — Crop residues
Sorghum — Crop residues over time
- Ecuador
- Israel
How they compare
Ecuador currently reports 0.0044 kt against 0.0027 kt in Israel, a difference of 0.0017 kt.
That makes Ecuador's figure about 1.6 times Israel's.
The two have swapped places 11 times across 47 shared years of data; in 1976 it was Israel ahead.
Ecuador ranks 68th and Israel ranks 71st of 112 countries.
Across the 8 decades both report, Ecuador averaged higher in 3 and Israel in 5.
Head to head by decade
| Decade | Ecuador | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0002 kt | 0.0011 kt | 0.001 kt | Israel |
| 1980s | 0.001 kt | 0.0012 kt | 0.0002 kt | Israel |
| 1990s | 0.0005 kt | 0.0003 kt | 0.0002 kt | Ecuador |
| 2000s | 0.0023 kt | 0.0035 kt | 0.0012 kt | Israel |
| 2010s | 0.0028 kt | 0.0044 kt | 0.0016 kt | Israel |
| 2020s | 0.0029 kt | 0.0046 kt | 0.0017 kt | Israel |
| 2030s | 0.0034 kt | 0.0027 kt | 0.0007 kt | Ecuador |
| 2050s | 0.0044 kt | 0.0027 kt | 0.0017 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Ecuador or Israel?
- Ecuador, at 0.0044 kt against 0.0027 kt in Israel as of 2050.
- What is the difference in sorghum — crop residues between Ecuador and Israel?
- 0.0017 kt, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Israel?
- 47 years are reported by both, from 1976 to 2050.
- How do Ecuador and Israel rank globally for sorghum — crop residues?
- Ecuador ranks 68th and Israel ranks 71st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).